Cheesy Rice with prawns
Cheesy Rice with prawns

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy rice with prawns. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baby prawns sauteed in garlic with a cheese sauce finish, quite delicious by itself but also great as a topping for pizza. Serve Indo Chinese Prawn And Chicken Fried Rice along with Chicken Manchurian and Shanghai Mantou for your weekend dinner. End the meal with a Rich Chocolate Almond Brownie.

Cheesy Rice with prawns is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cheesy Rice with prawns is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook cheesy rice with prawns using 15 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cheesy Rice with prawns:
  1. Make ready 1 medium onion (sliced)
  2. Get 1 bay leaf
  3. Take 2 cloves garlic (roughly crushed and chopped)
  4. Get 50 ml olive oil
  5. Take 1 chicken stock cube
  6. Get 350 ml hot water
  7. Prepare 100 grams frozen peas
  8. Make ready 150 grams rice
  9. Take 3 small boiled potatoes
  10. Prepare 1 pinch salt
  11. Prepare 1 pinch black pepper
  12. Prepare 100 grams prawns
  13. Take 1 pinch chilli pepper
  14. Prepare 2 tsp white wine vinegar
  15. Make ready 100 grams cream cheese

Stir into the rice and serve with. Fried rice with prawns. (Alan Benson)Source: Alan Benson. The following recipe has been tested and edited by SBS Food and may differ slightly from the podcast. I got this recipe years ago from a Kraft magazine ad.

Instructions to make Cheesy Rice with prawns:
  1. Boil the potatoes in salted water.
  2. Once cooked drain and let them cool down enough for them to be cut.
  3. Heat the olive oil on a medium heat.
  4. Add the onion, bay leaf and garlic. fry for 5 minutes or until softly browned
  5. In a jug dissolve the stock cube in the water. Set aside to be used later.
  6. Wash and leave the rice in cold water for about 5 minutes then drain.
  7. Add the peas to the pan and cook for about 5 minutes
  8. Add the rice and fry for about 5-10 minutes on a medium to low heat. continously stirring because it will stick to the pan.
  9. Add the stock to the pan and simmer on a low heat for about 15 minutes.
  10. Check and stir every few minutes. More hot water maybe needed. add as and when it starts to dry.
  11. Add salt, black pepper, chilli and Vinegar.
  12. Add the prawns and cook for about 5 minutes.
  13. Add the potatoes and cook for a few minutes.
  14. Finally add the cheese cook for 2-3 minutes.

It is a family favorite and a great way to use up left over rice. Makes a great side dish to grilled meats. How to cook Sizzling Rice with Braised Prawns. Rinse and pat prawns dry with paper towels. Combine marinade ingredients in a bowl, add prawns and stir to coat.

So that’s going to wrap it up for this exceptional food cheesy rice with prawns recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!