Beef Chili Con Carne over Baked Potato
Beef Chili Con Carne over Baked Potato

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef chili con carne over baked potato. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Chili Con Carne over Baked Potato is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Beef Chili Con Carne over Baked Potato is something that I’ve loved my entire life.

Get Inspired On Our Official Site. When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way. With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef chili con carne over baked potato using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Chili Con Carne over Baked Potato:
  1. Take 500 grams Minced Beef
  2. Prepare 2 medium Onions chopped small
  3. Get 2 medium Carrots chopped small
  4. Take 50 grams Red kidney beans
  5. Make ready 2 tbsp Olive oil
  6. Take 2 clove Garlic Crushed
  7. Take 1/2 tsp Cumin powder
  8. Prepare 1/2 tsp ground cinnamon
  9. Take 1 pinch Salt
  10. Make ready 1 pinch Black Pepper
  11. Get 1 tsp Chili Powder
  12. Make ready 2 can Chopped Tomato
  13. Prepare 1/2 Red Sweet pepper chopped small
  14. Get 1/2 Green sweet oepper chopped small
  15. Prepare 2 Beef Stock Cubes
  16. Get 1 can water (use tomato can)
  17. Get 4 large Baking potatoes

Add the beef and bell peppers and cook until the beef is browned, breaking up with a wooden spoon. Add the broth, corn, beans and tomatoes; season with salt and pepper. Cover a baking tray with salt. Wash, dry and prick the potatoes with a fork several times.

Instructions to make Beef Chili Con Carne over Baked Potato:
  1. In a heavy skillet, add the oil, and then onions, carrots, and peppers. Fry for about 7 mins stirring often.
  2. Add the garlic, cumin,cinnamon, chili snd salt and pepper. Fry for a minute mixing it well.
  3. Add the cans of tomatoes and 1 can of water, 2 beef cubes, stir all in. Then add the minced beef stir well, transfer to a heavy sauce pan and simmer for an hour, stir occasionally.
  4. For the last 30 mins of cooking, bake the four potatoes in the microwave with skins on and washed. If using the oven wrap them in foil and put in the oven before you start the chili beef, as they take an hour in the oven.
  5. When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way.
  6. With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot.
  7. You can also have chili con carne with long grain rice or fries, or a bit of both

Depending on the size of the potato they may need more or less time. In skillet, brown beef and cook onion with chili until tender (use shortening, if. Serve with fried eggs, if desired. Serve with fried eggs, if desired. In a Dutch oven, cook the beef, onions and green pepper over medium heat until meat is no longer pink; drain.

So that’s going to wrap this up for this special food beef chili con carne over baked potato recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!