Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tandoori chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tandoori Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Tandoori Chicken is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have tandoori chicken using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken:
- Take 1 tbsp olive oil
- Get 1 onion diced
- Take 1 pepper diced
- Get 2 chicken breasts cut into chunks
- Make ready 2 tablespoons dairy free natural yoghurt
- Prepare 1 tsp curry powder
- Prepare 1 tsp garam masala
- Get pinch chilli flakes
- Get Fresh coriander
- Prepare handful rocket
- Prepare 2 gluten free pitta breads
Instructions to make Tandoori Chicken:
- Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
- Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad
So that’s going to wrap it up for this special food tandoori chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
