Easy Instant No-Broth Ramen Salad
Easy Instant No-Broth Ramen Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy instant no-broth ramen salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Instant No-Broth Ramen Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Easy Instant No-Broth Ramen Salad is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy instant no-broth ramen salad using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Instant No-Broth Ramen Salad:
  1. Get 1 packet instant brothless ramen (but with a flavor packet!)
  2. Make ready 1 egg, boiled how you like it (I like a softer boil.)
  3. Prepare 1/4 head iceberg lettuce, cut in 1/8"strips
  4. Get 1 medium carrot, julienned
  5. Get 2 green onions, finely chopped
  6. Take 1/2 leftover roasted chicken breast, cut into 3/4" cubes (I mean one entire side of the breast, not half of a half)
  7. Get toasted sesame oil
Instructions to make Easy Instant No-Broth Ramen Salad:
  1. Start boiling your egg and the water for your ramen, then get to your knifework. The last pic on this step is the brand I used today. "THAT'S CRAZY HOT!" is not kidding. If you're not a super chili head, I recommend using another type. ;) As I mentioned before, instant tsukemen is a great mild option.
  2. When the noodles are cooked through, drain most of the water and add seasoning packet per package instructions. Around this time, your egg should probably be boiled as well so don't forget to take that off the stove, peel, and cut in half.
  3. Finish up your knifework.
  4. Split the noodles between two large-ish bowls and layer the veg and chicken evenly between them.
  5. I saved the nori and sesame seed packet for garnish to sprinkle on top. So do that, drizzle about 2 teaspoons of toasted sesame oil, and add the egg.
  6. Mix it all up and enjoy! And if you need just a little more seasoning, try adding a light dash of soy sauce and a squeeze of fresh lemon or lime. :)

So that is going to wrap it up for this special food easy instant no-broth ramen salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!