Fried garlic rice with zucchini (v) 🧄
Fried garlic rice with zucchini (v) 🧄

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried garlic rice with zucchini (v) 🧄. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Melt butter in a large saucepan over medium high heat. Stir in vegetable broth and rice. Add another tablespoon of oil to the pan.

Fried garlic rice with zucchini (v) 🧄 is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried garlic rice with zucchini (v) 🧄 is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried garlic rice with zucchini (v) 🧄 using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried garlic rice with zucchini (v) 🧄:
  1. Prepare 1 clove garlic
  2. Make ready 200 g rice
  3. Get 1 whole zucchini
  4. Get 70 g fresh dill
  5. Take 1 lemon
  6. Get 20 g butter

Add chopped garlic, fry till golden brown and add a pinch of salt only for garlic. In a large non-stick fry pan, heat vegetable oil. Fry garlic for about a minute. Add carrots, zucchini, and green peas.

Instructions to make Fried garlic rice with zucchini (v) 🧄:
  1. Cook rice in a pot. Add some butter in the water to prevent the bottom burns, which also would add some creamy flavor to the rice.
  2. Heat garlic with olive oil, and add rice in the pan, and stir until fully mixed.
  3. Pan fry zucchini with olive oil and garlic, and serve over rice once it’s cooked.
  4. Season with some dill and lemon.

Stir in peas and carrots, green onions, soy sauce and Sriracha. Finally, Sear zucchini until golden brown, stirring occasionally. Salt as needed, stir well and cover with a lid. Heat a wok and add oil. Stir in garlic and fry until golden brown.

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