La-di-da duck egg & wild garlic omelette
La-di-da duck egg & wild garlic omelette

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, la-di-da duck egg & wild garlic omelette. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

La-di-da duck egg & wild garlic omelette is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. La-di-da duck egg & wild garlic omelette is something which I’ve loved my entire life.

La-di-da duck egg & wild garlic omelette. Everywhere u look at the moment there's wild garlic. On the hills, in the woods, hiding in the bathroom - it's taking over.

To begin with this recipe, we must first prepare a few components. You can have la-di-da duck egg & wild garlic omelette using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make La-di-da duck egg & wild garlic omelette:
  1. Take Handful wild garlic
  2. Prepare 3 duck eggs
  3. Prepare 25 g cheddar cheese
  4. Take 25 g butter

Take back control from this pernicious weed by finding tasty ways to eat it. This recipe will also make u feel posh so double glory for u. Great recipe for La-di-da duck egg & wild garlic omelette. Everywhere u look at the moment there's wild garlic.

Steps to make La-di-da duck egg & wild garlic omelette:
  1. Find some wild garlic in the woods and give it a wash - slugs seem to like living in wild garlic. Chop it up into tiny pieces. Enjoy the smell.
  2. Slap the garlic, eggs and Half the grated cheese into a bucket and whisk it up. There’s only 2 eggs in this photo but I used 3. Believe.
  3. Warm up the butter until it melts. Don’t let it burn.
  4. Pour in the eggs mix, and heat it quite gently until it starts firming up.
  5. When the bottom is getting a bit cooked, but the top is still all soggy grate the rest of the cheese onto it. Then fold it in half. This is a little bit tricky but u can do it. Go on son.
  6. Flip it over when u reckon it’s browning on the bottom, and brown the other side.
  7. Serve it up with some la di da bread and eat it with some gold cutlery

On the hills, in the woods, hiding in the bathroom - it's taking over. Take back control from this pernicious weed by finding tasty ways to eat it. This recipe will also make u feel. A greenish soft blue seen in Rococo French and Swedish interiors. Duck Egg Blue is another of our favourites and we find that it's one of our customer's favourites.

So that is going to wrap it up for this exceptional food la-di-da duck egg & wild garlic omelette recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!