Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sausage & bean casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sausage & Bean Casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Sausage & Bean Casserole is something that I have loved my entire life. They’re fine and they look wonderful.
Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. From late Middle English sausige, from Anglo-Norman saussiche (compare Norman saûciche), from Late Latin salsīcia (compare Spanish salchicha, Italian salsiccia), neuter plural of salsīcius ("seasoned with salt"), derivative of Latin salsus ("salted"), from sal ("salt").
To begin with this particular recipe, we must first prepare a few ingredients. You can have sausage & bean casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage & Bean Casserole:
- Prepare 2 tbsp olive oil
- Make ready 2 onions
- Make ready 2 garlic cloves, finely chopped
- Take 8 slice streaky bacon, chopped
- Get 8 pork sausages
- Prepare 1 tin haricot beans, drained & rinsed
- Get 150 ml beef stock
- Prepare 8 slice crusty bread
- Make ready 55 grams Gruyere cheese, grated
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Instructions to make Sausage & Bean Casserole:
- Heat the oil in a frying pan and add the onions, cooking over a low heat for 5 minutes. Add the garlic, bacon and sausages and cook for another 5 minutes.
- Transfer from the pan to the slowcooker and add the beans and stock - cook on low for 6 hours.
- Shortly before serving, preheat the grill. Toast the bread on one side before turning and topping with the grated cheese and toasting again until the cheese has melted.
- Serve casserole topped with toasted cheese bread!
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