Chilli con carne
Chilli con carne

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chilli con carne. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chilli con carne is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chilli con carne is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can cook chilli con carne using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chilli con carne:
  1. Take 200 gr quorn mince
  2. Make ready 2 tsp cumin
  3. Get 1 tsp smoked paprika
  4. Prepare Half diced onion
  5. Get 1 garlic pressed
  6. Make ready 600 gr chopped tomatoes
  7. Prepare 1 square of chocolate (dark)
  8. Take 200 gr canned red kidney beans
  9. Make ready Crushed chillies
  10. Get Half broth cube

Add the ground beef and cook until browned. Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. In a medium sized stock pot, heat the oil over medium heat. Saute onion, chile pepper and garlic until soft.

Instructions to make Chilli con carne:
  1. In a pan, warm up 1 tbs of oil and add the onion. Cook until tender, then add the garlic and the spices. Cook for 2 min
  2. Add the tomatoes and crumble the broth cube. Cook for 8 min
  3. Add the mince and the beans. Stir, then add the chocolate and stir again. Cook for 10 min, then serve
  4. EXTRA 1: serve with tortillas. For 6 tortillas: mix in a bowl 1 cup and a half of flour, 2 tbs of olive oil, 1 tbs of baking soda and a pinch of salt. Mix and add water until formed soft mixture that can be shaped in a ball. Leave to be for 30 min. Divide in 6 smaller balls, flatten them really thin. Cook them in a pan (two min per side) without oil or butter. If you need to keep them for long, cover with a wet towel.
  5. EXTRA 2: make the tortillas in quesadillas. Heat a pan with 1 tbs of olive oil. When warm, add the tortillas. Frequently turn it over to fry it. Then add cheese to half a side until it starts melting, then close the tortilla in half and press it down. Remove from heat.
  6. EXTRA 3: I like to use chocolate with ginger to give it an extra kick

Add ground beef: cook and stir until meat is browned. Don't miss: Slow Cooker Shredded Beef Chilli Con Carne - You'll love the way the shredded beef soaks up the sauce!; Chili Mac - everything you know and love about Chilli, with macaroni! (Bonus: it's all made in one pot) Chili Tamale Pie - Chilli topped with cornbread. It's one of the most tried and tested recipes on the blog and its always on our recipe rotation. Check out the full recipe including step-by-step photos and a video below. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices.

So that’s going to wrap it up for this exceptional food chilli con carne recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!