Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐
Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple king prawn, garlic & chili pasta (with head of prawns stock)🦐. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is something which I’ve loved my whole life.

In a wok or a large pan heat the oil and butter. Add the prawns and garlic and stir well. This simple pasta dish with king prawns, garlic, lemon and parsley makes a speedy weeknight seafood supper.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
  1. Make ready 10 Head-on uncooked prawns
  2. Prepare 4-5 Mushrooms
  3. Make ready 2 Spaghetti
  4. Take 1 Chilli
  5. Make ready lots of Garlic
  6. Get Black pepper
  7. Prepare Salt
  8. Take 2 tsp sake or cooking wine (white or red both are avaliable)
  9. Prepare Olive oil for cooking

The King Prawns should only take a couple of minutes to cook all the way through, you'll know when they are cooked because they go a nice. Just before the garlic browns, add the prawns into the pot. Stir the garlic and prawns together for a minute. Add the chilli flakes and brandy.

Steps to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
  1. Using a sharp knife, cut through right behind where the head meets the body. Without lifting the knife, push the head to the side. Continue with the remaining prawns, saving the heads for stock. - - Peel and devein prawns by using a small sharp knife to make a slit along the middle of the back to expose the dark vein, then rinsing prawns in cold water. Dip prawns into sake and wait for cook.
  2. Boiled Spaghetti for 8 mins
  3. Make fresh garlic & chili oil in the corner of pan over medium-low heat. Remove the pan from the stove if it's too hot and keep rotating garlic.
  4. Remove garlic & chili. Roast head of prawns and sprinkle over some salt. Roast them up until they were crisp, and add some water and simmer them. Press them to release the flavour into the stock.
  5. Remove heads and put garlic & chili back. Stir fry the prawns and mushrooms for few minutes then add cooked Spaghetti together.
  6. Add some salt & black pepper and turn off the stove. Add some double cream in the pan at the end. Enjoy it with some parmesan cheese

Allow the mixture to bubble and then cover with a lid. Leave the mixture for a few minutes while stirring occasionally. Wait until the prawns are cooked and then remove from the heat. Hands down, my favourite way to cook fresh prawns! Freshly sauteed King Prawns dashed with a healthy spoonful of garlic and a pinch of red chilli.

So that is going to wrap it up with this exceptional food simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!