Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kidney beans patties. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kidney beans patties is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Kidney beans patties is something that I have loved my entire life.
These kidney beans patties make perfect nutritious and healthy appetizers or sides. They are also great meatless, gluten-free and vegan bean burgers. This simple, easy and effortless recipe is.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kidney beans patties using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kidney beans patties:
- Take 1 cup boiled kidney beans
- Get 1/2 cup boiled and mash potato
- Make ready 2 tsp corn flour
- Get 1/4 tsp turmeric
- Get Salt as a taste
- Prepare 1 tsp coriander powder
- Get 1/2 tsp cumin powder
- Take 1/2 tsp chilli powder
- Take 1/4 cup finely chopped onion
- Prepare 1/8 cup finely chopped coriander leaves
- Make ready Oil for fry
In a different bowl, mix all-purpose flour with enough water to make a paste. As well as great meatless, gluten free and vegan bean burgers. This simple, easy and effortless recipe is versatile and can be modified Kidney Beans Patties aka Vegan Bean Burgers - Veena Azmanov. Rajma Galouti kabab - Kidney beans patties cooked with mild and aromatic Indian spices.
Steps to make Kidney beans patties:
- Take a big bowl add kidney beans and mash it
- Add potato and mix all ingredients together.
- Mash a mixture and divide 7 part of dough and make a patties of round shape.
- Now fry the prepared balls into hot oil when it turns golden brown after that turn another side and do same.
- Now serve hot patties with sauce or you can also use as a burger patties.
Rajma Giloti Kabab-Today I am sharing the recipe of the famous Galouti Kababs of Awadhi cuisine. Kidney beans are a popular type of bean. They are highly nutritious, but toxic when raw. Kidney beans are mainly composed of carbs and fiber but also serve as a good source of protein. Kashmiri kidney beans, Red kidney beans and Chitra kidney beans are some popular varieties of Kidney beans.
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