Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potatoe porridge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Directions for making the Potato Porridge. Put the cubes of potatoes into a pot. Add the pork bits if using it, black pepper, crayfish, some of the onions, the homemade stock (or seasoning cubes), palm oil and pour water to just under the level of the potatoes.
Potatoe porridge is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Potatoe porridge is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potatoe porridge using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potatoe porridge:
- Prepare Potatoes
- Prepare Red oil
- Prepare Onions
- Make ready Cray fish
- Make ready Scotch bonnet
- Take Seasoning
- Make ready Salt
- Get Cooked kidney
- Take Tomato paste
Potatoes are a great substitute for african yams in many recipes and this luscious potato pottage is one of them. Potato porridge indeed is a very simple and fast meal to cook just like yam porridge, when making this chicken and curried potato porridge, you can decide to mash some of your potato to produce a thicker consistency or you can simply dissolve a little flour to thicken the potato porridge. Instead of using chicken for this potato porridge, you can choose to use turkey, beef or fish, the use of. While the potato porridge is simmering, stir it in until it is creamy.
Instructions to make Potatoe porridge:
- Peel and wash potatoes, cut it as desired
- In a pot, Add red oil, onions, tomato paste, grinded scotch bonnet, cooked kidney and allow it to fry
- Add water, seasoning and allow to boil
- Add the potatoes and cover until soft then add Cray fish and allow to simmer for 3mnts then you turn off the heat.
Doing this will not make it lumpy. Add the suger, spices and a pinch of salt. Use the pot's lid, slightly cover it three quarter way. You want the potato porridge to be creamy. Place the potatoes into a large saucepan and pour in just enough water to cover.
So that is going to wrap this up with this special food potatoe porridge recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
