Chicken_liver_with_onion_garlic_and_pomegranate_molasses
Chicken_liver_with_onion_garlic_and_pomegranate_molasses

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken_liver_with_onion_garlic_and_pomegranate_molasses. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few components. You can have chicken_liver_with_onion_garlic_and_pomegranate_molasses using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken_liver_with_onion_garlic_and_pomegranate_molasses:
  1. Prepare 1 kg fresh chicken liver
  2. Make ready 1 small onion - sliced
  3. Make ready 3 cloves garlic - crushed
  4. Take 1 tbsp butter
  5. Get 2 tbsp olive oil
  6. Get 1/2 tsp salt (optional)
  7. Take 1/3 tsp black pepper
  8. Get 1/2 tsp 7 spices
  9. Make ready 1/2 cup pomegranate molasses
  10. Get 3 tbsp chopped parsley - for garnish
Instructions to make Chicken_liver_with_onion_garlic_and_pomegranate_molasses:
  1. Add the oil and butter in a saucepan over medium heat, add the onion and garlic stir until translucent
  2. Add the liver and stir for about 10 minutes over high heat until the liquids evaporated
  3. Season with salt, black pepper and 7 spices. Stir all together
  4. Add the pomegranate molasses. - Adjust the flavour if need be with salt, pepper, molasses and spices
  5. Stir the ingredients well, remove the pan from the heat. Garnish with chopped parsley and serve hot immediately

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