Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mushroom 65. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
It is spicy and crispy on the outside and perfect to have alongside my cup of hot tea. The recipe that I make is very simple and easy. Button mushroom are coated with spicy batter, deep fried and tempered with chilies and curry leaves to make this crispy mushroom fry.
Mushroom 65 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mushroom 65 is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mushroom 65 using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom 65:
- Take 250 gram mushroom
- Get 1 tbsp corn flour
- Take 1 tbsp plain flour
- Make ready 1 tbsp rice flour
- Get 2 tbsp tomato ketchup
- Make ready 1/2 cup chopped onion
- Make ready 1/4 cup capsicum
- Prepare 1/4 cup red pepper
- Get 2 green chilli
- Get 2 tbsp oil
- Prepare Salt as a taste
- Make ready 4 clove Garlic chopped
- Prepare 1 tbsp ginger garlic paste
- Make ready 1/4 cup water
- Take 1 tbsp yogurt
- Take 4 curry leaves
- Get 1 tsp turmeric powder
- Take 1 tsp chilli powder
- Make ready 1 tsp coriander powder
This can be put together quickly and anytime it would be a favorite dish for everyone. For detail recipe please visit http. If you are a vegetarian, then you will love this recipe. You don't need to rush to the restaurant any more if you have all the ingredients at home for this lovely party appetizer.
Steps to make Mushroom 65:
- Firstly wash mushroom with water and dry on kitchen towel after that cut into two part or four part, if use small mushroom then no need to cut.
- Take a bowl add corn flour, rice flour, all purpose flour, salt, turmeric, red chilli powder, ginger garlic paste, coriander powder and water, make a paste.
- Now add mushroom and mix gently. Make sure all mushroom covered with paste. Keep aside for 10 min.
- After 10 min heat a pan add oil for deep fry and fry mushroom till turn to golden brown.
- Heat another pan, add oil along with chopped onion, curry leaves, chilli and garlic and saute till they become light pink.
- Now add chopped peppers and sauté a minute after that add sauce and salt mix well.
- Add fry mushroom and mix well cook 2 min and off the flame.
- Serve hot hot mushroom 65 and eat with friends or family
It makes a best starter to warm your tummies! You can serve it either as appetizer or side dish for biryani or any pulao r. Mushrooms coated in a delicious Indian spice batter and deep fried until crisp. You can see the photos and figure out how delicious it is. Even I, someone who doesn't enjoy Mushrooms, love it.
So that is going to wrap it up with this exceptional food mushroom 65 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
