Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, #kunucontest#kunun markadaddiyir gyada da gasarar koko. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
#kunucontest#Kunun markadaddiyir gyada da gasarar koko is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. #kunucontest#Kunun markadaddiyir gyada da gasarar koko is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have #kunucontest#kunun markadaddiyir gyada da gasarar koko using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make #kunucontest#Kunun markadaddiyir gyada da gasarar koko:
- Prepare 1 cup Markadaddiyir gyada
- Get 1/2 cup Gasarar koko
- Prepare Madarar gari data ruwa
- Take Sugar
- Get Lemon tsami
Steps to make #kunucontest#Kunun markadaddiyir gyada da gasarar koko:
- Da farko zaki saka wannan markadaddiyir gyadar a blender kisa ruwa daedae yadda kike bukatar kunun ki markada ko kuma kisa ruwa ki dameta da ludayi.
- Saeki tace da rariyah ki juye a pot ki dora a wuta.
- Kita juyawa zakiga yna kumfa yna tafasa,zakiyita juyawa har yayi tafasa kamar uku zakiji gafin gyadar na fita.
- Zaki zuba gasarar a mazubin da zaki dama kunun kamar jug.
- Saeki juye wannan tafasasshiyar gyadar acikin gasarar zakiga yayi kauri sosae.
- Saeki matsa lemon tsamin ki juya sosae.
- Kisa madarar gari data ruwa da sugar ki juya sosae.
- And then enjoy with your hot kosae/akara.
So that’s going to wrap this up with this exceptional food #kunucontest#kunun markadaddiyir gyada da gasarar koko recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
