Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, kunun couscous. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Inason kunun couscous gashi ba wahala very simple. Dafarko na dauko tukunya na nawanke nadauko madaran gari na dama. Nadaurashi a wuta nabarshi yatafasa naxuba couscous dina.
Kunun couscous is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Kunun couscous is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have kunun couscous using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kunun couscous:
- Get 1 cup Couscous
- Get 2 cup Madarar gari
- Prepare 3 cup Ruwa
- Get Sugar to your test
The tiny balls of pasta can provide fiber, protein, vitamins, and minerals. This sweet couscous, filled with dried fruits, fresh mango, and peanuts, can be served warm or cold. It makes a great side dish for pork. Quick Moroccan Couscous "Quick and easy to make—and it was delicious!" - sam.
Steps to make Kunun couscous:
- Zaki tafasa couscous dinki ki ajiye agefe
- Kidama madarar ki da ruwa kidaura a wuta inya tafasa saiki sa couscous dinki kigauraya kibarshi yakara tafasa zakiga yadanhade jikinsa yadanyi kauri
Pasta Pearls and Olive Salad "Love this salad! It has great Greek flavors that my whole family loves. kunun madara is one of my favourite kunu, you literally can have it anytime but in this time of Ramadan you can have it with moi moi or kosai for iftar. And it is a really easy method. Most consider couscous a grain, but that isn't exactly accurate. Durum wheat is the natural species of wheat from which semolina flour is.
So that is going to wrap it up with this special food kunun couscous recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
