My Quick Tomato Peppered Chicken. 😁
My Quick Tomato Peppered Chicken. 😁

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my quick tomato peppered chicken. 😁. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Add all the marinade sauces together in a bowl and mix. Tomato pepper chicken is a very quick and delicious recipe with big chunk of chicken,sweet bell peppers and tomato sauce. It is very easy to make with few.

My Quick Tomato Peppered Chicken. 😁 is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. My Quick Tomato Peppered Chicken. 😁 is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have my quick tomato peppered chicken. 😁 using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Quick Tomato Peppered Chicken. 😁:
  1. Prepare 3 Chicken breasts cut into chunky pieces
  2. Take 1 medium Onion sliced
  3. Get Marinade
  4. Get 4 tbls Tomato ketchup
  5. Make ready 2 tbls Hot peppered Sauce
  6. Make ready 1 tbls Rice wine Vinegar
  7. Make ready 1 tbls Olive oil
  8. Get 1 tsp Black Cracked Pepper

First the peppers, onions and garlic are sautéed in olive oil. Tomatoes and saffron, another spice associated with the Iberian peninsula, are added to this mixture. The chicken is browned first, then slowly cooked. The pan is deglazed with chicken stock and white wine before the other ingredients.

Steps to make My Quick Tomato Peppered Chicken. 😁:
  1. Add all the marinade sauces together in a bowl and mix, then add the chicken pieces and mix so the chicken is covered with the sauce for 1 hour.
  2. Add black pepper and hot Pepper sauce stir in chicken and onion coat all over.
  3. Next add onions and Sweet peppers cut in chunks or long length. I mixed mini sweet pepper and half a bell pepper.
  4. Add to a small ovenproof dish and cover with foil and cook in preheated oven 190°C for 20 minutes, take out and stir it all up and add back to the oven for a further 30 minutes until cooked. Take off the cover ie lid or silver foil for the last 5 minutes of cooking time.
  5. Done. French fries may be a side dish for this or a crisp salad.

This Tomato, Pepper and Chorizo version came about because I often have half a chorizo lurking in my fridge from some other recipe I made earlier in the week (probably because I made my Easy One Pot Chicken and Chorizo Paella or my Chicken, Chorizo and Sweet Potato Traybake) and I often. A one pot chicken spinach tomato dish that cooks up quickly. It's perfect for those busy evenings Chicken with Spinach and Tomato. This yummy and filling tomato bisque with tender pieces of chicken is made quickly through use of a pre-roasted chicken and canned tomatoes. Great side as a side dish or main course.

So that is going to wrap it up with this special food my quick tomato peppered chicken. 😁 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!