Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, halloumi sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
I love how some of my experimental recipes become a family favorite. Halloumi cheese is an amzing cheese that reminds me of paneer or cottage cheese except. Halloumi is an amazing, semi-hard cheese originally made in Cyprus.
Halloumi sandwich is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Halloumi sandwich is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have halloumi sandwich using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Halloumi sandwich:
- Make ready 125 gm halloumi cheese
- Get 30 gm arugula leaves
- Get 80 gm fresh tomato
- Make ready 1 pc panini bread
- Make ready 330 gm sundried tomato pesto
- Get 80 gm mixed salad or french fries
A quick and easy Harissa Halloumi Sandwich & Carrot Slaw recipe, from our authentic Mediterranean cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. This halloumi sandwich is the perfect combination of crunchy and chewy. The sweet and spicy kasundi tastes amazing with the panko coated cheese for a filling vegetarian meal.
Instructions to make Halloumi sandwich:
- Grill the halloumi cheese then cut the panini bread, toast under salamander then and sundried tomato pesto and the halloumi cheese.
- Finish it in the panini machine and serve it with mixed green salad
This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are. Salty halloumi cheese browns beautifully on the grill and is perfect for making filling pita sandwiches with tomato, red Grill-seared slices of halloumi cheese make a hearty filling for pita sandwiches. Top with lettuce, tomato, egg, and halloumi. Salt and pepper, to taste (the halloumi is very salty, so don't use too much salt).
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