Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kunun aya. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice. On the streets, Tigernuts is known as "Aya" in hausa, "Aki hausa"(meaning Hausa groundnut) in igbo and "Ofio"in yoruba. Another way to enjoy these nuts is to soak, blend and strain them to get the very delicious and refreshing Tiger Nuts Milk, known as Kunun Aya in Hausa and Horchata de Chufas in Spanish.
Kunun aya is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Kunun aya is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have kunun aya using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kunun aya:
- Prepare Aya
- Make ready Madara(ta gari)
- Prepare Sugar
- Take Dabino
- Make ready Kwakwa
- Take Flavour
- Take Cucumber
This is not a new drink but has been there for ages. Due to recent increase in awareness it is now becoming very popular. Kunun aya is produced from a mixture of ground tiger nuts (also known as earth almond), dates and coconut. This is the ultimate way of making kunun aya, it is rich, creamy, thick, extraordinary and sugarless kunun aya.
Instructions to make Kunun aya:
- Da farko zaki jika ayarki ki wanketa saiki surfeta duk dattin ya fita saiki jikata saiki dakko kwakwa dnki da dabino suma ki wankeso,saiki dakko ayarki ki zubar da ruwan kisa su dabino dnki aciki akaimiki markade idan an markada,saiki dakko matacinki ki tace sosai saikisa a ruba mai kyau saiki zuba madararki ta gari da sugar,flavour kizuba aciki ki juya saiki dakko cucumber dnki kiyi blending dnshi shima kitace saiki zuba ruwan aciki kisa kankara ki sake juyawa saikisa a fridge.
Dont forget to subscribe and follow me on instagram @sanda. Kunun aya deluxe is taking your regular kunun aya, tiger nut drink and making it insanely nectareous and decadent. An irresistible level of sweet, spicy, flavoursome and goodness, even somewhat sensual if you ask me. (ok enough already). Besides being delicious, the Kunu Aya drink is good for your health! Although, it depends on the ingredients that you add.
So that is going to wrap this up with this exceptional food kunun aya recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
