Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kunun madara da fanke. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Madarar gari, flavour, flour, sugar, kwakwa, fanke, yeast, maggi, albasa, tattasai, mai. Xaki dama madarar ki da ruwan fanfo sai ki xuba a tukunya idan ya tafasa sai ki xuba sugar, flavour ki juya ki barshi ya kara tafasa sannan ki saka kwakwanki da kika gurxa ki juya. Please like,comment and subscribe. i just share this mod.
Kunun madara da fanke is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Kunun madara da fanke is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have kunun madara da fanke using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kunun madara da fanke:
- Take Madarar gari
- Get Flavour
- Prepare Flour
- Make ready Sugar
- Get Kwakwa
- Take FANKE*
- Take Flour
- Take Yeast
- Prepare Maggi
- Take Albasa
- Make ready Tattasai
- Get Mai
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Instructions to make Kunun madara da fanke:
- Xaki dama madarar ki da ruwan fanfo sai ki xuba a tukunya idan ya tafasa sai ki xuba sugar,flavour ki juya ki barshi ya kara tafasa sannan ki saka kwakwanki da kika gurxa ki juya,sai kisamu cup ki dama flour kadan da ruwa sai kixuba akan madarar kamar yanda ake ruden tuwo xakiga yayi kauri sai ki rufe 1mnt sai ki sauke
- FANKE < xaki xuba flour a roba ki saka yest maggi ki kwaba da ruwan dumi ki kwaba da Dan kauri kisaka arana 1hr idan ya tashi sai kisaka albasa tattasai ki juya ki saka mai a wuta ki soya
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