Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, busbosa sweet dish. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Busbosa sweet dish is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Busbosa sweet dish is something that I’ve loved my whole life. They are nice and they look wonderful.
Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Musy Try this recipe and Enjoy. #lifewithReekay #basbousa #arabicsweetdish #howtomakebasbousa If you like the recipe, kindly like the video post a comment, share. #basbousarecipe #basbousaarabic #arabicsweetdish #basbousa #بسبوسة Music: Harmony Musician: @iksonmusic Music: Sunny Musician: @iksonmusic. Once the basbousa is baked properly and cut out square pieces and pour sugar syrup on the cake.
To get started with this recipe, we have to prepare a few ingredients. You can cook busbosa sweet dish using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Busbosa sweet dish:
- Make ready Do ka dudh
- Get 1 cup suji
- Prepare 2 pinch backing powder
- Make ready 2 pinch vinla powder
- Take 2 cup ghee
- Get 1 andaa
- Take 2 cup chaani
- Make ready 1 cup gari
Or any shallow pottery piece is fine. Basbousa is a traditional Middle Eastern moist cake-like sweet or dessert using semolina/suji/cream of wheat, baked and soaked in a sugar syrup, either flavored with orange blossom or rose water. The other names for it used in different parts of the middle east are "Harissa", "ravani or revani" etc. Our recipe for the month of September "Basboosa Sweet" a traditional Arabic Sweet featuring our very own Pastry Chef Amjad, doing a live cooking demonstration.
Steps to make Busbosa sweet dish:
- Sab say pahlay app milk suji gari egg backing powder venila powder ko app mix karlay
- Phir apni pasand ke piece bana kar Fri kar lay
- 2cup chani m 2cup Pani ka Sharia bana last aur is ma Fri kiya howay piece dal kar 2hour ke liya rakh dai
- Is ke baad app ki sweet dish ready
- Allah Hafiz
Basboosa or Basbousa is a soft and super moist Turkish dessert that is quite popular in Middle Eastern countries and each country has its own way of making this irresistible dessert. This traditional Turkish dish is pronounced as 'Bass-b-ouza'. This is basically a sweet semolina cake which is flavoured with coconut and orange zest. Basbousa are small cakes that are covered with syrup.. but sweet enough to satisfy a sweet tooth. Note: while there are multiple steps to this recipe, this semolina cake dish is broken down into workable.
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