Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, blt plus sandwich. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is a sandwich that I crave a lot. I am just posting it because I couldn't find it posted already on the Zaar. We wouldn't be Almazan Kitchen if we.
Blt plus sandwich is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Blt plus sandwich is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook blt plus sandwich using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Blt plus sandwich:
- Make ready 1 package Thick cut style bacon or bacon of you prefer
- Take 8 slices toasted bread
- Prepare 4 tablespoons mayo or miracle whip
- Make ready 1 large tomatoe, sliced
- Make ready Salt and pepper
- Prepare Lettuce you prefer I used iceberg
- Take 4 eggs
Today I'm going to show you how to make a Bacon, Lettuce and Tomato sandwich, better know as the BLT! Thick slices of crispy bacon, perfectly ripe tomatoes, and fresh lettuce are the main components to the BLT. The simplicity of this recipe allows plenty of room for creative freedom. Try our BLT&T sandwich with StarKist Tuna Creations Ranch.
Instructions to make Blt plus sandwich:
- You can either bake your bacon (add 4 to 6 extra minutes to the cooking time for thick cut), or you can heat a skillet over medium heat and cook the bacon for about 6 to 8 minutes, turning it every few minutes until it is nicely crisp, but still pliable. Remove the bacon to paper towels to drain.
- Over medium high heat fry 1 egg to over medium. You will need 1 egg per sandwich. If you dont know how to cook a over medium egg it is in my recipes.
- Toast bread in toaster oven, skillet or oven. How to is in next step.
- Spread about 1 teaspoon of mayonnaise on 1 side of each piece of bread. Spray a large skillet with nonstick cooking spray and heat over medium heat. In the skillet, place as many slices of bread that will fit, mayo side down, and griddle them up until the mayo side of the bread is nicely browned, about 1 minute. Remove the bread from the skillet, let rest browned side up, and griddle up any remaining slices.
- Place 4 of the slices of toast browned side down on a cutting board. Place a tomato on each piece, season lightly with salt and pepper, place 4-6 slices of bacon on each slice of tomato, add cheese of your choice. Then add 1 over medium egg and top with a couple of pieces of lettuce. Generously spread the rest of the mayo on the non-browned side of the remaining slices of bread, and top the sandwiches with the second piece of bread. Slice in half and you're good to go.
- More ideas to make your blt plus. You can add grilled or caramelized onions, or a thin slice of raw onion, swap out the plain lettuce for arugula or watercress, or a blend of lettuce. You can Change out the bacon for pancetta. You can add a slice of avocado or make a quick guac-ish mash smash up some avocado with lime juice and maybe some minced scallion or minced cilantro. Either addition is great or just make a classic blt. Bacon Lettuce Tomato sandwich.
- Enjoy.
Take this classic sandwich and change it up with a ranch twist. These easy BLT wrap sandwiches start with bagged salad greens, tomatoes, mayonnaise, and avocado, wrapped in tortillas for a delicious lunch recipe. Prepare to make the best BLT sandwich ever! Make the most of the best ingredients available, and It is time to talk about the BLT Sandwich friends. I'm not talking the sad BLT at the gas station (who.
So that’s going to wrap this up for this exceptional food blt plus sandwich recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!