Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dum aalu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dum aalu is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Dum aalu is something that I’ve loved my whole life.
#dumaalu #dumaaloo #dumaalurecipe Welcome to Upasana ki Rasoi- Recipe for Dum aloo l Dum aalu Fried baby potatoes Cashew and almond paste Onion Ginger Green. Find dum aalu stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
To get started with this particular recipe, we have to first prepare a few components. You can cook dum aalu using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dum aalu:
- Get 10-12 baby patatoes
- Get Oil for frying
- Prepare 2-3 tamatoes
- Get 2-3 onion
- Prepare 1 tspn ginger garlic paste
- Prepare Salt as per taste
- Prepare 1 tspn turmeric powder
- Prepare 1 tspn corriander powder
- Get 1 tspn red chilli powder
- Take 1 tspn garam masala
- Make ready 1 big elaichi/cinamon
- Get 4-5 Kali mirch/ black pepper
- Get 2-3 laung/cloves
- Get 1 tspn cumin seeds
- Get Corriander leaves for garnishing
Learn to cook Dum Walay AaluRecipe by chef Rida Aftab at Masala TV show. Read about company and get contact details and address. Dum Aloo (also spelled as Dam Aloo) or Alu Dum (Hindi: दम आलू) is a potato based dish, it is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir. Cooking Videos >> Keema, Mince, Ground Meat Recipes > Cake in a Pan And Dum Aalu Qeema by Rida Aftab.
Steps to make Dum aalu:
- Firstly half boil the baby patatoes and then peel them and pork them with the help of fork..
- Now add 1 tspn each of turmeric powder, red chilli powder, salt and give it a nice mix..Heat oil for frying once done fry all the patatoes till golden brown..
- In a pan heat 1 tbspn oil add cumin seed when crackles add cloves, elaich, black pepper saute it for 5-6 seconds than add the tamato and onion puree and add red chilli powder, corriander powder, Turmeric powder and saute it till oil is separated..
- Now add 1 cup water and let it boil after boiling add the fried patatoes
- If the gravy seems very thick add 1/2 cup of water let it boil for more 5-6 mints.. Dil aalu is ready to serve garnish it with corriander leaves.. If u want you can use cream for garnishing also..
Also, the process of making aalu dum is easy and fast. Account for upcoming Tamil Movie Idhu Namma Aalu-For all fans out there-Starring STR, Nayanthara and Soori. Dum aloo is a spicy curry usually made with baby potatoes and widely popular in India. Now there are many ways to make it but one of the most famous one is "Kashmiri Dum Aloo" originating from the. A north Indian curry made with baby potatoes simmered in onion and tomato based gravy, spiced beautifully with turmeric, red chili pepper, garam masala and a hint of dried fenugreek leaves! midi. print.
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