Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mee kuah 🇲🇾. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mee Kuah 🇲🇾 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mee Kuah 🇲🇾 is something which I have loved my whole life. They’re nice and they look wonderful.
This Singapore Mee Siam Kuah recipe is for all my expatriate Singaporean and Malaysian readers who keep reminding me to post more recipes from home. It is a hawker centre dish of lightly fried noodles in a gravy that's a touch sour and a touch sweet, with a whole host of toppings. Resepi Mee Kuah - Sering mee kuah jangan gunakan daging lembu tetapi kali ini saya menggunakan hanya ayam payudara jadi saya menambah rasa kiub daging.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mee kuah 🇲🇾 using 25 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mee Kuah 🇲🇾:
- Get 150 g vermicelli, blanch in hot water and set aside
- Make ready 3 garlic cloves, minced
- Make ready 1-2 bird eye chillies, thinly sliced
- Prepare 2 kaffir lime leaves
- Make ready 1 tbsp coriander, chopped
- Get 2 small shallots, thinly sliced
- Make ready 1 cup water
- Make ready 1/2 litre chicken stock
- Prepare 2 tbsp vegetable oil
- Take Vegetable
- Take 10-12 pieces sugar snap peas
- Make ready 1 small tomato, quartered
- Get 1 small carrot, julienned
- Prepare 1 small cup, cauliflower, chopped into bite size
- Take Protein
- Prepare 150 g boneless chicken thigh, cut into small pieces
- Make ready 10 raw king prawns, remove head and peeled
- Make ready 5-6 squid ring, (I use frozen and precut squid)
- Make ready Sauce mix
- Prepare 1 tbsp chilli sauce, I use Thai chilli jam
- Make ready 3 tbsp oyster sauce
- Prepare 5 tbsp ketchup
- Prepare 1 tbsp sweet soya sauce
- Get 1 tbsp cornflour
- Take 1/4 cup water
Mee kuning (celur sekejap untuk hilangkan rasa kapur), Bihun (celur sampai lembut. Sejat air), Kuey teow (basuh,sejatkan), Mee maggi. Bahan Kuah Sup : Air, Ayam bahagian kepak dan peha (kaki, leher bagi yang suka) letak seketul. Mee siam adalah sebuahmee goreng dimakan bersama dengan Kuah khas yang dicampurkan dengan tauco hoon.
Steps to make Mee Kuah 🇲🇾:
- Heat some vegetable cooking oil in a wok or deep pan and saute garlic and shallots for a min or until fragrant.
- Add In chicken and fry for a few minutes until about 60% done then adding in the prawns and squid. Stir them on medium heat for few minutes then add in chicken stock, carrots, cauliflower and the sauce mixture. Stir to mix and add a little bit of water (about 1/2 cup), add sugar snap peas and tomatoes then mix well.
- Bring to boil then add in lime leaves and simmer for another 2-3 minutes
- On another pan, medium heat, add 1 tsp of vegetable oil, add your noodles in and add 1/2 tsp of sweet soy sauce and mix in really quick. Toss them up a little and turn the heat off. (this is optional as you can skip this method and add your gravy on top)
- Add your noodles on a serving plate or bowl and add your sauce on top. Top up with crushed peanuts, crispy shallots, red chilli and coriander. Serve straight away.
Resepi Mee Rebus yang pasti sedap, rahsia kepekatan dan kemanisan kuah mee rebus ini terletak pada ubi keledek yang direbus. Anda harus mencuba resepi ini, terbaik jika dihidangkan pada sambutan rumah terbuka. Masukkan mee kuning dan gaul sebati. Kalau nampak air mcm dah kering atau tak cukup basah boleh tambah lagi sedikit air. Apabila semua perasa dah meresap dalam mee, tutupkan api.
So that’s going to wrap this up with this exceptional food mee kuah 🇲🇾 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
