Mexican Rice with Jacket Potatoes
Mexican Rice with Jacket Potatoes

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mexican rice with jacket potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Mexican Rice with Jacket Potatoes. Back in my hometown there is this cafe which serves this particular dish, It is one of mine and my friends' favorite, so when I moved to Germany, for the sake of my craving I had to figure out how to make it. Instead of stabbing the potato all over this technique cuts a cross in the potato before it goes into the oven.

Mexican Rice with Jacket Potatoes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mexican Rice with Jacket Potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mexican rice with jacket potatoes using 23 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mexican Rice with Jacket Potatoes:
  1. Prepare 3 big Potato
  2. Prepare 4 Blanched tomatoes
  3. Make ready 2 roughly chopped onion
  4. Take 16 garlic cloves
  5. Get 1 tsp Garam masala
  6. Get to taste salt
  7. Make ready 1/2 tsp cinnamon powder
  8. Take 1 cup finely chopped onion
  9. Get 1 cup Carrot diced
  10. Get 1 cup mixed bell peppers
  11. Prepare 1 cup corn
  12. Prepare 5 tbsp Vegetable oil
  13. Make ready 4 tbsp Ketchup
  14. Prepare 2 tbsp Sriracha or any hot sauce of your choice
  15. Get 1/2 tsp Pepper powder
  16. Prepare 1/2 tsp paprika powder
  17. Make ready 1/2 tsp Oregano
  18. Take 1/2 tsp crushed pepper/ chilli flakes
  19. Make ready 1/2 cup cheese of your choice (grated)
  20. Make ready 2 cup Rice (uncooked)
  21. Get 2 cup water
  22. Prepare 4 tbsp Lemon juice
  23. Prepare 4 tbsp spring onions

These Mexican potatoes are so perfect you can eat them with just about anything. Here some delicious examples: Chicken tinga - is spicy and hot and perfect with this potato dish. Honey garlic chicken - you might think this recipe only tastes good with rice but you'll be surprised how well they taste with this honey garlic chicken; Heat oil in a skillet or saute pan over medium-high heat. She would make scrambled eggs with potatoes, rice with potatoes, potato tacos, potato patties, tuna potato patties, potato soups, potatoes with chorizo, etc.

Instructions to make Mexican Rice with Jacket Potatoes:
  1. Cut the potatoes in half with the skin on, and boil it for 10-15 mins on high with a little bit of salt.
  2. Blanch tomatoes for 10 mins, add them to the blender with the roughly chopped onions, 8 garlic cloves, garam masala, salt and cinnamon powder and grind it to a fine paste.
  3. In a pan heat 3 tbsp of oil. Finely chop the remaining garlic cloves. Add the chopped garlic to the pan and saute for 30 seconds, add in the chopped onion to it and saute for another 2 mins.
  4. Add in your chopped vegetables, ketchup, hot sauce, pepper powder and paprika powder and saute for 5 mins. Add in the tomato puree to this and saute for another 5 minute.
  5. Drain your potatoes and scoop out some to make jackets. Fill your potatoes with the prepared filling, add crushed chilli, oregano and cheese on top of your potatoes.
  6. Take a tbsp of oil in a pot, add in your washed rice and saute it for 2 mins, add in water and salt and cook till half done.
  7. Add half of your prepared gravy to the rice and cook till done.
  8. To the rest of your gravy add 1/2 cup of water and mix it thoroughly, now add in your stuffed potatoes to the same pan and cover and cook till the cheese melt on low flame.
  9. Add lemon juice to the rice and mix it thoroughly, add in spring onion greens and serve along with the prepared Jacket potatoes.
  10. Note: Do not over mix the rice else it will start to break. - Do not Add extra water or you will be at loss of flavor. - Do adjust the spice and salt according to your taste but always remember this particular dish is suppose to be fiery.
  11. And please do not forget to tag @appetizing.adventure on Instagram if you try this out!

Additionally, any stew she prepared was bound to have potatoes in it, too! Potatoes have a much wider variety of nutrients as compared to rice. The skin of potatoes is very healthy and contains no fats or starch at all. Potatoes have much more fibre than white rice. Especially the skin of potatoes is very fibrous and filled with healthy carbohydrates.

So that is going to wrap it up with this special food mexican rice with jacket potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!