Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kale chaney ki chat. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kale chane ke ki chat (ghugni). Try this delicious Kale chane ki ghugni recipe at home. It is a perfect snack for Iftar and evening in common days.
Kale Chaney ki chat is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Kale Chaney ki chat is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook kale chaney ki chat using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kale Chaney ki chat:
- Prepare 2 cup kale chaney (soaked)
- Make ready 2 boil allu
- Make ready 1 tbsp zera
- Make ready to taste Salt
- Take 1 tbsp red chilli powder
- Make ready 1 tsp coriander powder
- Prepare 1 tsp chat masala
- Prepare 1 tsp bhona kutta zera
- Prepare 1 tsp ginger powder
- Get 1/2 tsp ammchor powder
- Prepare 1/2 tsp kala namai
- Prepare 1/4 tsp garam masala powder
- Prepare 1 onion chopped
- Get 1 /2 bunch coriander leaves
- Make ready 4 green chilies chopped
- Get 2 tomato
- Make ready 3 tbsp lemon juice
- Take 4 tbsp oil
- Get 1 tsp soda
- Make ready 1 tsp zarde ka rang
Chatpati chana chaat recipe kale chane ki chat recipe. Kale Chane ka Chaat - Recipe. Tags: kale, Chane, Chanay, Chaat, Papri, Imli, Chutney, Khattay Aloo, Noreen, Mirch Masala, Mirch Masala by Noreen. Cook the soaked chickpeas with a pinch of turmeric powder until just cooked, do not overcook it.
Instructions to make Kale Chaney ki chat:
- Sub sy pehle choley wash kar ke over night soaked kar lein sub dobara wash kar ke 1 tsp soda dal kar boil kar lein aur side kar dein
- Aub allu cheel kar 1 tsp zarde ka rang dal kar boil kar lein aur cube kar ke side kar dein
- Onion, tomato, green chilies, coriander leaves chopped kar ke side kar lein
- Aub 4 tbsp oil garam krein us main zera dal kar 1 min pakain phir sari dry masale add kar ke thora thora pani dal kar 5 min tak bhon lein
- Jab masala bhon jaye tu boil chaney add kar ke bhon lein thora thora pani dal kar 5 min ke liye
- Chaney ache sy bhon jain tu flame off kar dein aur ek bare bowl main nikal lein aur lemon juice add kar ke mix kar lein
- Jab chaney thore cool ho jain tu boil allu hara dhanya, hari mirch, tomato, onion mix krein thora hara masala bacha lein
- Aub ke dish main chaney nekal lein aur bacha hoa hara masala sy garnishing kar dein delicious chaney ki chat ready hai
Kale chane ki kadhi or Black chane ki kadhi is a Rajasthani delicacy. People who love the Rajasthani cuisine have a unique fondness for this relish. Kadhi is generally a thick creamy yoghurt-based gravy that has a perfect blend of spices. Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments. Kale Chane Ke Kebabs by Reena Agarwal.
So that’s going to wrap this up for this exceptional food kale chaney ki chat recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
