Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pav bhaji. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies topped with dollop of butter.
Pav Bhaji is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Pav Bhaji is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pav bhaji using 37 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji:
- Get Chokan ke liye
- Get 3tbsp .Tel->
- Make ready 1 1/2 spoon . Jeera->
- Prepare 1tsp . Hing->
- Take 1 . Tej patta->
- Take 1tsp . Daal cheeni powder->
- Take 1 spoon . Mirch-
- Make ready Bhaji ki sabjiyan
- Prepare 3 . Gaajar-> badi
- Make ready 1 spoon . Patta gobhi-> (band)
- Prepare 1 . Phool gobhi-> 1 (medium)
- Take 1 . Aloo-> bada
- Take 1 . Mooli-> (medium)
- Get Gravy ke liye
- Get 250gm . Hare pyaaz->
- Make ready 2 . Laal pyaaz->
- Take 12-13 . Lahsun->
- Get 1/2inch . Adrak->
- Get 1 . Hari mirch - >1
- Prepare 3 .Tamatar paste tamatar ka
- Make ready 1 .Shima mirch->bareek kati
- Make ready Masale
- Prepare .Namak-> swaad anusar
- Get 1 spoon .Mirch->
- Make ready 1/2spoon .Haldi->
- Get 2 spoon .Dhaniya->
- Take 1 small bowl .Matar->
- Prepare 1 small bowl .Hara dhaniya-> (bareek kata)
- Get 1/4cup . Malai->
- Get 2spoon . Ghee->
- Get 4 tsp .Pav bhaji masala->
- Get 11/2 tsp .kitchen king->
- Get Garnishing ke liye
- Make ready . Nimbu
- Make ready . Hara dhaniya
- Take . Pyaz
- Take . Butter
Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. Pav Bhaji being native to Maharashtra especially to Mumbai is enjoyed globally. Pav Bhaji is a favorite fast food dish in India.
Instructions to make Pav Bhaji:
- Sabhi sabziyon ko kas kar ek chammach namak ke sath 1 cup pani me cooker mein galne tak paka lein
- Garam tel mein Chokan ki sabhi cheezein daal dein
- Ab garlic onion paste dal dein
- Jab masala tel chore to tamatar paste daal dein
- Jab yah tel chor de to sare sukhe masale malai or ghee dal dein
- Jab masala tel chorde tab shimla mirch, matar, hara dhaniya dal dein
- Jabtak matar pakein cooker ki sabhi sabziyon ko mash karein or isme dal dein or inhein acche se mix karke paka lein
- Ab apki bhaji ready hai isme garnishing kardein or garma garam pav ke sath serve karein
- Thankyou ☺️
Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav bhaji recipe - A great kids pleaser and even everyone in the family would love this. When I saw in my sis in law's blog,from that time I wanted to try,even my friend Sangeeta asked me to try and gave. Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart.
So that’s going to wrap this up with this special food pav bhaji recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
