Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, curry mackerel don. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Curry Mackerel Don is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Curry Mackerel Don is something that I’ve loved my whole life.
Buy Groceries at Amazon & Save. Curry Mackerel Don Because I usually cook for four people, preparing a meal just for me can be oddly challenging. A 'Donburi (Rice Bowl)' dish is always a good option.
To begin with this particular recipe, we have to prepare a few components. You can have curry mackerel don using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curry Mackerel Don:
- Take 1 Canned Mackerel in Brine *about 120g
- Get 1/4-1/2 Onion *thinly sliced
- Make ready 1 clove Garlic *finely chopped
- Prepare Green Vegetable such as Kale, Spinach, Cabbage, etc. *as required
- Take 1/2 tablespoon Oil
- Get 1 pinch Salt
- Get 1 teaspoon Curry Powder
- Take 2 tablespoons Sake OR Water
- Make ready 1 teaspoon Soy Sauce
- Make ready 1 serving Freshly Cooked Rice
Give that boring canned fish in your shelf a new taste with this Sri Lankan version of a tinned mackerel curry. A quick-prep, slow-simmer, budget-friendly canned fish recipe. With a thick gravy made up with Onions, Tomatoes, Spices and Coconut milk this Sri Lankan salmon curry might breathe new life to those canned mackerels on your shelf. Ayala(Mackerel) and Mathi(Sardine) are most commonly used fishes in Kerala especially Malabar area.
Steps to make Curry Mackerel Don:
- Drain the Canned Mackerel and remove the brine.
- Heat Oil in a frying pan over a medium heat, cook sliced Onion, Garlic and Green Vegetable until onion is transparent. Season with Salt and Curry Powder.
- Add Mackerel, Sake and Soy Sauce, simmer over a low heat for a minute or so, and let all well combined.
- Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture.
Both of these two fishes are very healthy and nutritious. We can make lots of varitey dishes with ayala and mathi like curry,fry,semi gravy in banana leaf,stir fry etc… Ayala Curry (Mackerel) with Mangoes. Ayala Curry (Mackerel) with Mangoes or Kerala Ayala curry is an extremely delicious dish prepared in a spicy Coconut Paste, popular in Kerala. Yes, the mangoes takes it to another level adding to the tanginess and taste. It just tastes so good, that you will get hooked to it.
So that is going to wrap it up for this exceptional food curry mackerel don recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
