Arugula salad with pomegranate and spinach
Arugula salad with pomegranate and spinach

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, arugula salad with pomegranate and spinach. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Arugula salad with pomegranate and spinach is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Arugula salad with pomegranate and spinach is something which I have loved my whole life. They’re nice and they look wonderful.

Spinach, Arugula, Almond and Pomegranate Salad Recipe. Combine spinach, arugula, almonds and pomegranate together in a bowl. Whisk the dressing once more and drizzle over the top.

To get started with this recipe, we have to first prepare a few components. You can have arugula salad with pomegranate and spinach using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Arugula salad with pomegranate and spinach:
  1. Prepare arugula
  2. Make ready spinach
  3. Prepare pomegranate, seeded
  4. Make ready walnuts, coarsely cut
  5. Take mozzarella or halloumi (Cypriot, semi-hard cheese),
  6. Make ready olive oil
  7. Make ready balsamic vinegar
  8. Get salt, pepper
  9. Prepare optionally, 10 cherry tomatoes cut in half

Topped with goat cheese, candied pecans and pomegranate seeds, then drizzled with a homemade balsamic vinaigrette - you'll love every bite of this healthy salad! The dark greens of baby arugula and spinach, which are available year round, are paired with two of my favorite winter fruits: pomegranate and orange. If you're looking for the perfect light winter side salad, this Pomegranate Orange Arugula Spinach Salad with a homemade vinaigrette is full of flavor. This spinach pomegranate salad is just the right side dish to add to your holiday spread.

Instructions to make Arugula salad with pomegranate and spinach:
  1. Wash the vegetables thoroughly in plenty of water.
  2. Hand tear the arugula and the spinach.
  3. Add the pomegranate seeds.
  4. Blend 2 tbsp of balsamic vinegar, 1 tbsp oil and 1 tbsp water together with the salt and pepper in a shaker.
  5. Pour it over the salad and mix well.
  6. Grill or toast the cheese.
  7. Add small pieces of the cheese to the salad and mix well. Sprinkle with the walnuts.
  8. If you so desire, decorate the salad with cherry tomatoes cut in half.

With all the rich foods at the table during the holidays, it's always This spinach salad is nutritious and loaded with fresh seasonal ingredients. The pecans and pomegranates provide a satisfying crunch, along. This festive quinoa salad is a holiday must! Loaded with so much flavor and crunch. Everything from leafy arugula, bright pomegranate, crunchy apples, and salty feta.

So that’s going to wrap this up for this exceptional food arugula salad with pomegranate and spinach recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!