Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, moes sweet and sour belly pork roast. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Moes Sweet and Sour Belly Pork Roast is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Moes Sweet and Sour Belly Pork Roast is something that I’ve loved my entire life. They are fine and they look fantastic.
A riff on the classic sweet and sour pork, swapping out fried pork for roasted pork belly, and pineapple for rhubarb. Sweet and sour pork doesn't need an introduction. It's an internationally famous dish and most cultures have a different spin on it, which I think is absolutely fantastic!
To begin with this recipe, we must prepare a few ingredients. You can cook moes sweet and sour belly pork roast using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Moes Sweet and Sour Belly Pork Roast:
- Prepare 2 tbsp Olive oil
- Make ready 4 thick slices of Belly Pork
- Get 1 can Pineapple Rings
- Prepare 4 slices Gammon
- Take 4 large Tomatoes sliced
- Prepare 2 medium Onions sliced thick
- Get 4 medium Apples, sweet
- Make ready 1/4 cup water
- Prepare 1/4 cup Cider Vinegar
- Take 2 tbsp Brown Sugar, light
- Make ready 4 tbsp Tomato Sauce
- Get 1 tbsp Honey
Sweet And Sour Meatballs, Sweet And Salty Candied Bacon, Sweet & Spicy Dog. Sweet and Sour Grilled Pork RoastPork. pork loin roast, teriyaki sauce, pepper, dry red wine, brown sugar and. Best pork for Sweet and Sour Pork. Pork cuts not recommended: Pork belly (too fatty), spare ribs (unless.
Instructions to make Moes Sweet and Sour Belly Pork Roast:
- In a fry pan pour in olive oil heat up and place strips of belly pork in, fry both sides until coloured.
- Lay the belly pork in a roasting dish, and lay the pineapple rings on top. Keep the pineapple juice .
- Peel and slice the apples and put in a sauce pan with brown sugar and the water. Bring to boil add sugar and stir, cider vinegar and tomato sauce. Mix together and simmer until softened.
- Cut up gammon, remove any fat, lay on top of pineapple rings and tomatoes.
- Lay sliced onions on top of gammon.
- Pour on top of the lot the apple mixture, and the pineapple juice then roast, covered with foil on high for 10 mins then turn down low and simmer for 2 hours.
- For the last 15 remove the foil and simmer.
- Serve with flavoured rice, creamy mash potatoes, or a sweet salad, its yummy! If there is excess juice just use a spoon strainer and keep some juice and pour over mash.
This recipe for Sweet and Sour Roast Pork Tenderloin has been a long time coming. As in, years and years and years coming. I've made it more than a dozen times on Instagram Stories and Snapchat and decided (with a bit of your prodding!) that it was about time it got its permanent place on the Interwebs. Succulent roast pork belly is perfect feast food that is pretty hands off until you eat it! For the pork, mix all of the ingredients together and rub the meat with it.
So that’s going to wrap it up for this special food moes sweet and sour belly pork roast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
