My sweet Gammon Bake
My sweet Gammon Bake

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my sweet gammon bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My sweet Gammon Bake is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. My sweet Gammon Bake is something that I’ve loved my entire life. They’re fine and they look wonderful.

Try our simple sweet glazed gammon recipe for a delicious, satisfying meal with family or friends. Discover more gammon recipes at Tesco Real Food. The gammon goes excellently with mashed potato spiked with a little wholegrain mustard, roasted root veg and steamed green vegetables.

To get started with this recipe, we must prepare a few ingredients. You can have my sweet gammon bake using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My sweet Gammon Bake:
  1. Make ready 2 tbsp Olive oil
  2. Prepare 800 grams Roast Gammon Joint
  3. Get 3 medium Apples
  4. Take 1 cup chicken or pork stock
  5. Get 1 tbsp Clear Honey
  6. Take 2 tbsp Cider or Cider vinegar
  7. Take 2 tbsp Honey
  8. Prepare 12 Baby Plum Tomatoes
  9. Make ready 1/2 tsp Cinnamon ( optional )

Cooked gammon can be served hot, traditionally with parsley sauce or a sweet cranberry and port relish. It's also equally as delicious cold as part of a buffet with a selection of meats and chutneys or satisfyingly sandwiched. Autumn comfort food recipe : star anise and gammon baked beans. Well, it really has been an odd year.

Instructions to make My sweet Gammon Bake:
  1. Slice it into 5-6 pieces along the length of the joint. Fry each piece quickly on both sides
  2. Take them of when coloured and place them in a roasting dish
  3. Peel and take the core out of the Apples. Then place them all over the top of gammon in the roasting dish
  4. Pour the chicken stock all over the pork and apples
  5. Then pour cider in a cup and mix in honey and cinnamon, (if you like cinnamon) stir snd pour over the pork and apples.
  6. Add the tomatoes cut in half and place them all over the pork and apple. Turn oven on high for 5 mins then turn down when you put the pork mixture in. After 3 mins turn down again.
  7. Cover and cook in oven for about 1 hr, 175°C or gas mark 6. Serve with sweet potatoes, or mixed veg

There is something really comforting about baked beans. Brings us back to childhood I guess. But of course, my tastebuds have changed a bit - I don't like things to be quite so sweet, and I like a. Следующее. Season Salmon Oven Bake At Home This juicy baked Gammon is tasty with a hint of cloves and the sweetness from the Seville marmalade glaze.

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