Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mustard and apple gammon with carelamised onions💚. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mustard and Apple Gammon with Carelamised onions💚 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mustard and Apple Gammon with Carelamised onions💚 is something that I’ve loved my entire life.
Soak the gammon in water and rinse it for a few minutes to get the excess salt out. Rub your piece of Gammon with wholegrain Mustard. To make the gammon, put the gammon joint in a saucepan that fits snugly.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mustard and apple gammon with carelamised onions💚 using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mustard and Apple Gammon with Carelamised onions💚:
- Prepare 300 g Gammon joint
- Get 1 tbls Wholegrain Mustard
- Make ready 1 tbls Mango Chutney with Apple
- Take 1/4 cup Of Cider
- Take 2 Handfuls Kale
Classic gammon with a punchy honey & mustard rub, served with buttery crushed potatoes. Find more gammon recipes & dinner ideas for two at Tesco Real Food. Put a gammon steak on each plate and scatter over the chives. Add a dollop of piccalilli (if using) and serve with the buttery veg.
Steps to make Mustard and Apple Gammon with Carelamised onions💚:
- Soak the gammon in water and rinse it for a few minutes to get the excess salt out. Rub your piece of Gammon with wholegrain Mustard
- Then add the Mango chutney and rub that over it too.
- Then add it to your Slow cooker or oven if you prefer. I put mine in the slow cooker,
- Close the lid and cook for 6 hours.
- Or Roast 2 hours in the oven medium heat.
- Enjoy with the Kale and caramelised onions.
The lunch meat has found new life as a political insult - but an increasing number of people have taken issue with it. Enter apple chutney, which is to applesauce what Lana Del Rey is to Lizzy Grant: sexed up past the point of recognition. How you eat chutney is up to you. Mustard is a popular condiment known for its hot and peppery notes. With a range of flavours from sweet to spicy, this multipurpose condiment is commonly paired with meats and cheeses, used as a sandwich spread or as an ingredient in salad dressing.
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