Celeriac & Kale Coconut Curry
Celeriac & Kale Coconut Curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, celeriac & kale coconut curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This article tells you all you need to know about celeriac, including its nutrition, benefits and uses. Celeriac (Apium graveolens var. rapaceum), also called celery root, knob celery, and turnip-rooted celery (although it is not a close relative of the turnip), is a variety of celery cultivated for its edible stem or hypocotyl, and shoots. Celeriac is like a root vegetable except it has a bulbous hypocotyl with many small roots attached.

Celeriac & Kale Coconut Curry is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Celeriac & Kale Coconut Curry is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have celeriac & kale coconut curry using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Celeriac & Kale Coconut Curry:
  1. Make ready 1 celeriac
  2. Make ready 1 onion
  3. Make ready 100 g Kale
  4. Take 100 g coconuts milk powder
  5. Make ready 2 table spoon roasted curry powder
  6. Take 2 table spoon musterd seeds
  7. Take Half table spoon of turmeric
  8. Prepare 1 whole Cinnamon
  9. Get Half packet of Katsuo Bushi (or dried Maldives fish)
  10. Take Water

It may also help prevent heart disease, cancer, and Alzheimer's. Celeriac soup is a great winter staple, or try celeriac oven chips for a healthier twist. This root veg works well in creamy dishes, and with cheese - try a celeriac bake with parmesan crumbs for your next roast dinner, or keep things simple with a twist on mash potatoes, like our celeriac champ. Celeriac, or celery root, might not be the prettiest food—but it is a workhorse in the kitchen.

Steps to make Celeriac & Kale Coconut Curry:
  1. Cut vegetables
  2. Heat the coconuts oil & musterd seeds
  3. Add onions & heat 5-10min
  4. Add celeriac and heat 10min
  5. Add water, coconuts powder, roasted curry powder, turmeric and cinnamon
  6. Wait until water boil then add Katsuo Bushi
  7. Wait 15-20min
  8. Add kale into the pot and heat 10min with the rid on
  9. Done :)

Here's what you need to know about the vegetable: What Is Celeriac? Celeriac stands in for noodles in the warming soup. To make celeriac noodles, cut off the top and bottom of the celeriac and stand it on a cutting board. Peel off the skin with a knife. On the other hand, celeriac is a pale-yellow, dense, knobby (some say even ugly) root; it's roughly the size and shape of a grapefruit.

So that’s going to wrap this up for this exceptional food celeriac & kale coconut curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!