Telur Puyuh Balado (Quail Eggs with Balado Sauce)
Telur Puyuh Balado (Quail Eggs with Balado Sauce)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, telur puyuh balado (quail eggs with balado sauce). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Telur balado is a great dish to upgrade plain old hard-boiled eggs. These eggs have a crispy outer layer coated with bold sweet, sour, and spicy flavors. Balado sauce ranges from simple versions to more complicated ones.

Telur Puyuh Balado (Quail Eggs with Balado Sauce) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Telur Puyuh Balado (Quail Eggs with Balado Sauce) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have telur puyuh balado (quail eggs with balado sauce) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Telur Puyuh Balado (Quail Eggs with Balado Sauce):
  1. Get 12 quail eggs
  2. Prepare 1 stalk lemongrass
  3. Make ready 1 Tsp Salt
  4. Take 1 Tsp Sugar
  5. Prepare Balado sauce
  6. Prepare 6 red chilies
  7. Take 1 tomato
  8. Make ready 3 shallots
  9. Take 1 clove garlic
  10. Prepare 1 Tsp shrimp paste

Easy Chinese Recipes Asian Recipes Healthy Recipes Ethnic Recipes Healthy Food Sambal Sauce Sambal Recipe Indonesian Cuisine Indonesian. This is Balado eggs / Telur Balado. Fry the seasoning until thick and input the eggs. fry a minute and voila, Its finished. Put the Balado eggs into a bowl.

Instructions to make Telur Puyuh Balado (Quail Eggs with Balado Sauce):
  1. Prepare ingredient all ingredients. Boil quail eggs for 10 minutes. Blend balado sauce ingredients in food processor.
  2. Remove egg shell and fry eggs in hot oil until thin layer formed on the egg surface. Be careful of hot oil that slpash while frying, cover the pan with lid. Set aside
  3. Mash lemongrass stalk. Heat 1 tbsp oil and saute lemongrass with balado sauce. Add salt and sugar. Saute until fragrance and put the eggs. Cook for 7 minutes.
  4. Quail Eggs with Balado Sauce is ready to serve with rice 🍚 ✨

Itulah beberapa manfaat telur puyuh yang sangat baik bagi kesehatan tubuh anda. Maka dari itu, sangat dianjurkan untuk mengonsumsi telur puyuh tersebut. Cara mengolah telur puyuh itu sangat beraneka ragam, salah satunya adalah balado telur puyuh. Heat oil in a large frying pan over medium-high heat. Balado is a type of hot and spicy bumbu (spice mixture) found in Minang cuisine of West Sumatra, Indonesia.

So that is going to wrap this up for this special food telur puyuh balado (quail eggs with balado sauce) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!