Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rosemary rock cornish game hen. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Lemon- and rosemary-infused, little game hens basted with a wine and garlic broth make any occasion special. All Reviews for Cornish Game Hens with Garlic and Rosemary. Today we show you how to cook our Rosemary & Thyme Roasted Cornish Game Hens.
Rosemary Rock Cornish Game Hen is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Rosemary Rock Cornish Game Hen is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rosemary rock cornish game hen using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Rosemary Rock Cornish Game Hen:
- Take 2 Rock Cornish Game Hens
- Make ready 2 tbsp olive oil
- Make ready 1 tsp salt
- Prepare 1 tsp onion powder
- Prepare 1/2 tsp paprika
- Take 4 clove garlic
- Make ready 4 tbsp butter
- Prepare 2 tbsp rosemary (or 2 sprigs)
- Get 1/2 cup chicken broth
Growing up they were our traditional New Year's Eve dinner for many years. Not only were they delicious, they also catered perfectly to those egocentric I used fresh rosemary and thyme for these hens, but you can use any herb of your choice. Rinse and pat dry game hens. Season cavities lightly with salt& pepper.
Instructions to make Rosemary Rock Cornish Game Hen:
- In large crockpot, drizzle olive oil and sprinkle a small amount of the salt, pepper and paprika on the bottom of the pot
- Place each hen in the pot, breast up
- Mash garlic and spread on top of each hen
- Sprinkle seasonings on top of each hen
- Cover each hen with butter and rosemary
- Pour broth in bottom of pot and cover
- Cook on high for 4 1/2 hours
- Place hens in nonstick baking dish and brush with butter sauce leftover in pot
- Bake at 400 for 20 minutes to crisp the skin
- Brush with butter sauce again before serving
Small and quick-cooking, Cornish game hen is an easy way to enjoy the classic flavors of the holiday. We're making our stuffing with toasted baguette, aromatics and demi-glace, then cooking it two ways—in the bird and on its own, to vary the texture deliciously. Place frozen Cornish game hen on top of the onions. Drizzle the remaining Tbsp of olive oil on the bird. Optional: Carefully remove the hen from the slow cooker and transfer to a small baking dish.
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