Zobo drink
Zobo drink

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, zobo drink. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. However, the drink has become very popular all over the country and it is rare to meet a Nigerian who does not know of zobo. This drink is not unique to Nigeria though and is known over the world by different names.

Zobo drink is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Zobo drink is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have zobo drink using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Zobo drink:
  1. Take Zobo
  2. Take Sugar
  3. Get Ginger
  4. Take Cucumber
  5. Make ready Kanunfari
  6. Make ready Mosoro
  7. Prepare Na'anaa
  8. Take Flavour pineapple
  9. Make ready Tiara mango
  10. Get Bevil mix strawberry
  11. Make ready Tiara strawberry
  12. Prepare Golden fruit strawberry
  13. Make ready Jolly jus
  14. Get Abarba

West Africa is a region with many delicious foods and drinks. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap). If you have ever wanted to try something from a different. Zobo is a beverage drink made from dried Roselle plant flowers.

Steps to make Zobo drink:
  1. Step 1 zakisamu tukunya Kiwanke zobon ki sai ki zuba atukunya kidaura akan wuta kizuba ruwa kisa abarba,kanunfari, masoro,na'anaa sai ki rufe kibarshi ya tafasa ya dan dade sai ki tace a roba.
  2. Step 2 Kiwanke cucumber da ginger kibare bayan ginger dinki sai ki hada ginger da cucumber kiyi blending dinsu sai ki tace kizuba acikin zobo dinki sai kisa sugar,da sauran ingredients dinki sai kigauraya kisa a fridge yayi sanyi.

The drink is also known as Roselle drink and called Sorrel drink in the Carribean. Zobo drink and diabetes: Dr Ochuko E., a nutritional biochemist and senior research officer with the Federal Institute of Industrial Research (FIIRO), Lagos recently stated that Zobo drink is good for preventing diabetes. It also helps in reducing cholesterol level, high blood pressure, and wards of colds. Zobo drink is a favourite drink in Nigeria Γ¬t is also known as sorrel drink or roselle. It is said to have health benefits, I love how its easy to prepare and how refreshing it is.

So that’s going to wrap this up with this exceptional food zobo drink recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!