Brad's stuffed Cornish game hens
Brad's stuffed Cornish game hens

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, brad's stuffed cornish game hens. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Attractive Cornish game hens are stuffed with a delicious wild rice mixture! All Reviews for Cornish Game Hens with Rice Stuffing. Sprinkle cavity of each hen lightly with salt and pepper.

Brad's stuffed Cornish game hens is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Brad's stuffed Cornish game hens is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have brad's stuffed cornish game hens using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Brad's stuffed Cornish game hens:
  1. Prepare 3 Cornish game hens
  2. Get 1 pkg Mccormick brown sugar burbon marinade package
  3. Make ready 1 stick butter, divided
  4. Take 1/2 cup white zinfandel
  5. Make ready For the stuffing
  6. Prepare 3 strips, Applewood smoked bacon
  7. Get 1 large pretzel roll
  8. Take 1 shallot, chopped
  9. Take 2 celery stalks, chopped
  10. Get 3 large crimini mushrooms, chopped
  11. Prepare 1/3 cup dried cranberries
  12. Prepare 1 tbs minced garlic
  13. Get 1/2 tsp dry basil
  14. Prepare 1/2 tsp rosemary
  15. Prepare 1/2 tsp herbs de province
  16. Take 1/2 tsp ground mustard
  17. Make ready 1/2 tsp black pepper
  18. Prepare 1/2 tsp granulated chicken bouillon

Try this Stuffed Cornish Game Hens recipe, or contribute your own. Split the hens in half through the breast with a sharp knife or poultry shears, and keep the stuffing intact. Make the best Stuffed Cornish Game Hens with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com.

Steps to make Brad's stuffed Cornish game hens:
  1. Wash birds inside and out. Pat dry.
  2. Place pretzel bun in a 200 degree oven directly on the rack. Bake until it dries, 20 to 25 minutes
  3. Meanwhile melt 1 tbs butter in a fry pan. Add shallot, celery, mushrooms, and cranberries. Sauté until everything is tender.
  4. Meanwhile, rub bird inside and out with seasonings from the marinade package.
  5. When veggies are tender and bun is dried, add seasonings, garlic, and bouillon to the veggies. Sauté one minute. Crumble the bun into the pan. Add 1/4 cup water. Bring to a simmer, shut burner off and cover pan. Let sit 10 minutes.
  6. Fluff up stuffing. Lay 1 bacon strip in the cavity of each bird. Fill cavity with stuffing.
  7. Place a rack in a LG baking dish. Pour in wine. Place birds on a rack in pan. Cover with foil. Place in a 350 degree oven for a half hour.
  8. Melt a half stick of butter. After a half hour. Remove foil from bird. Baste bird with butter every 10 to 15 minutes until bird reaches 165 degrees at the thickest part.
  9. Let birds rest 5 minutes after they are done. Serve immediately. I served it with a baked yam with butter and sprinkled with a touch of garlic powder and cinnamon. Enjoy.

Transfer hens to large serving platter and garnish with orange slices, if desired. By Ellen Kassoff Gray, Todd Gray. For some reason, you never see Cornish hens in restaurants anymore. Too bad, because this recipe, stuffing the birds with matzo and chicken livers and serving them with chicken jus (a brown chicken stock reduced to a glaze. Cornish Hens were easy and amazing.

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