Green Salad "Venice" with tuna
Green Salad "Venice" with tuna

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green salad "venice" with tuna. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green Salad "Venice" with tuna is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Green Salad "Venice" with tuna is something which I have loved my entire life.

At the end add the tuna and olive oil. Top lettuce mixture with tuna and egg. recipes → Salads → Salad "Venice". Prepare the dressing by mixing the liquid from tuna with vegetable oil and lemon juice.

To get started with this recipe, we must first prepare a few ingredients. You can have green salad "venice" with tuna using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Salad "Venice" with tuna:
  1. Get 125 g tuna
  2. Prepare 6 pieces cherry tomatoes
  3. Make ready 250 g iceberg lattuce
  4. Take 8 pieces canned olives
  5. Get 6 pieces quail eggs
  6. Prepare olive oil

Therefore, it is so often found in the menu of cafes and restaurants. The winning combination of meat and prunes makes it very tasty. Let's learn how to create this treat yourself. Recipe for a fish version of this popular salad.

Steps to make Green Salad "Venice" with tuna:
  1. Ingrediens
  2. Mix iceberg and olives
  3. Cherry tomatoes
  4. Mix tomatoes and eggs
  5. At the end add the tuna and olive oil. Bon appetit!

It is also noteworthy that it is not dressed with mayonnaise, but with a specially We serve lettuce, before cooling it and decorating with greens. The main thing is that Venice salad is very tasty, nourishing and quite easy to cook. And its varieties in culinary books are several dozens. Delicious and nourishing salad with chicken fillet, prunes and fried mushrooms is excellent for the holiday table. Thanks to the successful combination of products the.

So that’s going to wrap it up for this special food green salad "venice" with tuna recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!