Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jus de bissap. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Jus de Bissap is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Jus de Bissap is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have jus de bissap using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jus de Bissap:
- Make ready Zobo
- Take Sugar
- Prepare Arôme de vanilla
- Prepare Arôme de fraise
- Prepare Mente
- Make ready Ananas
Instructions to make Jus de Bissap:
- D'à farko zaki wanke zobo inki, ki zuba a tukunya
- Ki yanka anana itama ki zuba a tukunya ki zuba ruwa ki dafa
- Idan y'a dahu saiki sauke ki zuba mente ki barshi ciki har saï y'a huce
- Idan y'a huce saiki tace ki saka sugar d'à arôme de vanilla Dana fraise shike nan sai kisa a frige ko ki saka glace
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