Almond stew
Almond stew

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, almond stew. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This easy vegetarian lentil stew is served with cherry tomatoes and cinnamon-flavoured almonds. ALMOND STEW (Khoresht Badam) CALORIES & NUTRITION VALUES. Almond Stew or Khoresht Badam is a North west Iranian food, most common in a province called "Kermanshah".

Almond stew is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Almond stew is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook almond stew using 10 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Almond stew:
  1. Prepare 300 g lamb meat, diced
  2. Prepare 2 medium onions, thinly sliced
  3. Get 2-3 eggs or quail eggs
  4. Make ready 1/2 cup slivered almonds
  5. Take 1 tbsp saffron water
  6. Get 1 tbsp lemon juice
  7. Make ready 1/2 tsp cinnamon
  8. Prepare to taste Salt and pepper
  9. Make ready 1/2 tsp turmeric
  10. Take Butter or Olive oil

The almond butter makes the stew tastes creamy and rich. Fiber not given but this recipe is good for fiber.with the black beans. Contributed by Healthy Recipes for diabetic Friends Y-Group. This rosewater-scented almond paste can be used on its own to fill pastries and tarts, or added to frangipane.

Steps to make Almond stew:
  1. Melt the butter or heat the oil in a saucepan. Fry the onions until soft.
  2. Add diced meat and spices.1. Saute for 5 minutes until meat colour is brown.
  3. Transfer fried meat to a pot.
  4. Add 3 cups of water to the meat and cook it for 1 hour.1. 30 minutes after cooking meat, add lemon juice, saffron water, slivered almond and finally season with salt.
  5. Cook the stew over low heat for next 30 minutes. - Serve stew with fried eggs on top of it and saffron rice. - - Nosh-e jaan1. 1. 1. 1. 1. Ingredients

An easy vegetable stew recipe with Mexican flavors. You will need butternut squash, carrots, canned pinto beans, plus almonds and sesame seeds for thickening. This is a list of almond foods and dishes, which use almond as a primary ingredient. Yellow cake mix is a deliciously different crust for creamy cheesecake flavored with almonds. Appealing Almonds Scientific name: Prunus dulcis.

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