Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, reheating grilled steak with au jus. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Reheating Grilled Steak with Au Jus is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Reheating Grilled Steak with Au Jus is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook reheating grilled steak with au jus using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Reheating Grilled Steak with Au Jus:
- Take 2 pound leftover grilled steak
- Take 1-1/4 pints beef broth
- Make ready 1-1/2 tablespoons butter
- Make ready 2 tablespoons black vinegar
Steps to make Reheating Grilled Steak with Au Jus:
- Grill the steaks you can see them far left on grill. Eat what you want then you may have leftovers. Melt butter in a skillet.
- Add the steak when butter is melted. Turn to coat a bit of butter on both sides. No add the broth, turn to medium heat turning occasionally but don't neglect them. Add in the black vinegar.
- Simmer till reduced. Now turn often. Now they are done. Serve I hope you enjoy!!
So that’s going to wrap it up for this special food reheating grilled steak with au jus recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
