Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lotus root and sweet corn with pork and dried seafood soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Lotus root and pork soup is a simple, yet nourishing soup made with healthy lotus root and goji berries. Humble lotus root soup has been on Chinese dinner tables for hundreds of years. Whenever purchasing or buying lotus root, I always remember the lotus root Hot and healthy soups are always comforting in cold days.
Lotus Root And Sweet Corn With Pork And Dried Seafood Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Lotus Root And Sweet Corn With Pork And Dried Seafood Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook lotus root and sweet corn with pork and dried seafood soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lotus Root And Sweet Corn With Pork And Dried Seafood Soup:
- Make ready 2 sweet corn on the cob
- Make ready 2 cup cut lotus root
- Take 1 cup red dates
- Prepare 1/4 cup wolfberry
- Prepare 1/4 cup yuk chok (solomonseal rhizome)
- Prepare 5 large dry korean oyster
- Make ready 1 dry squid
- Get 1 tsp salt
- Make ready 2 large candy dates
- Get 2 liter water
- Take ADDITIONALADD ON OPTIONAL
- Make ready 500 grams pork / chicken
Many have their home recipes that include ingredients like peanuts, dried cuttlefish, and dried tangerine peel. The goji berries are sweet and the lotus root is crunchy. A must have for many Chinese people during Chinese New Year as it signifies abundance and prosperity. The pork ribs, dried scallops and dried red dates impart sweetness to the soup while the dried squid gives They satisfy my sweet tooth cravings everytime..
Steps to make Lotus Root And Sweet Corn With Pork And Dried Seafood Soup:
- Bring a pot of water to a boil then quick blanch pork and then drain ,presoak and clean the dried squid by removing skin membrane and trim away the eyes
- put all ingredient into preasure cooker on high for 45 minute
- add salt and simmer 2 minute
- BELOW ARE FEW PORK SOUP RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/442521-pork-liver-soup - https://cookpad.com/us/recipes/396046-korean-pear-and-lemongrass-in-pork-soup - https://cookpad.com/us/recipes/394990-lotus-root-with-herbs-in-pork-and-dried-oyster-soup - https://cookpad.com/us/recipes/395035-papaya-and-peanut-in-pork-and-dried-oyster-soup - https://cookpad.com/us/recipes/397696-papaya-and-pumpkin-in-pork-and-chicken-soup - https://cookpad.com/us/recipes/414038-snow-pear-in-pork-soup - https://cookpad.com/us/recipes/398321-rock-melon-and-almond-in-pork-soup
Lotus Root with Pork - delicious pork & shiitake mushroom mixture sandwiched between lotus Dredge the lotus root in the corn starch and remove excess. When the oil is hot, gently place lotus Blanching helps maintain texture. Then drain and dry with a paper towel or clean cloth and place it in. Lotus Root Soup - Very light, pleasing, and refreshing soup that I just couldn't stop sipping. I have never made such savory soup before.
So that is going to wrap it up for this special food lotus root and sweet corn with pork and dried seafood soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
