Game meat, butter bean and lentil cassoulet
Game meat, butter bean and lentil cassoulet

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, game meat, butter bean and lentil cassoulet. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

For the sausage and lentil cassoulet, first fry the sausages in the butter and oil, until browned. Heat a sauté pan or a large frying pan and then add the knob of butter and two tablespoons of To serve, pipe the pomme purée into shallow bowls and pour some sausage and lentil cassoulet alongside. I hope you enjoy this French White Bean & Meat Gratin recipe!

Game meat, butter bean and lentil cassoulet is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Game meat, butter bean and lentil cassoulet is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have game meat, butter bean and lentil cassoulet using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Game meat, butter bean and lentil cassoulet:
  1. Prepare 500 g mixed game meat (rabbit, pheasant etc.)
  2. Take 1 red pepper
  3. Make ready 2 carrots
  4. Make ready 1 red onion
  5. Prepare 2 cloves garlic
  6. Take 1 red chilli
  7. Take 6 springs thyme
  8. Take 1 tbsp mixed herbs
  9. Prepare 1 bay leaf
  10. Make ready 1 can chopped tomatoes
  11. Make ready 300 ml passata
  12. Get 1 can butter beans
  13. Take 1 can green lentils
  14. Make ready 1/2 glass red wine
  15. Take 100 ml chicken or beef stock
  16. Make ready 3 handfuls basil

Even on chilly fall and winter nights, this white bean cassoulet with pork and lentils will warm you right up. Thirty-five minutes before serving, discard thyme, then gently stir in lentils. View top rated Butter bean cassoulet recipes with ratings and reviews. Baked Butter Beans, Butter Beans With Bacon And Mustard, Peanut Butter Bean and Veggie Stew, etc.

Instructions to make Game meat, butter bean and lentil cassoulet:
  1. Chop the peppers, carrots, onions, garlic and chilli
  2. Cut the game meat into chunks and brown the meat in casserole dish. Season with pepper.
  3. Add the chopped vegetables and soften.
  4. After a couple minutes add the wine and boil of the alcohol. Then add the stock, tomatoes, passata, mixed herbs, bay leaf and thyme leaves
  5. Now turn down the heat and cook for at least 2hrs until the meat is falling apart. Add the beans and lentils and stir for another 15mins
  6. Remove the bay leaf and stir in the basil.
  7. Season, serve and enjoy 😊

A delicious combination of butter beans baked au gratin with crisp bacon, onions and thyme - all bound in a tomato, crème fraiche and wine sauce! This recipe is real European fusion cuisine - the cassoulet idea from France, with the parmesan and wine sauce from Italy, and the crispy smoked. Full of beans: Nigel Slater's slow-cooked butter bean and mushroom casserole. The king of the bean casserole is the traditional cassoulet, often made with white kidney beans and, depending The warming attribute of bean stews comes not only from the carb content but from the beans' ability to. from: The wonderful world of cooking. Brown lamb and pork in butter. remove and reserve.

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