Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spiced egg and tofu (telur tahu bumbu bali). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spiced Egg And Tofu (Telur Tahu Bumbu Bali) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Spiced Egg And Tofu (Telur Tahu Bumbu Bali) is something that I have loved my entire life. They’re nice and they look fantastic.
Tauhu telur which is literally translated as tofu egg is a famous Indonesian favourite dish. Along with some vegetables such as beansprouts, the tauhu telur is made flavourful with a sweet and nutty sauce made primarily with Indonesian sweet soy sauce and peanut butter. Please support me by subscribing to my channel and push the "bell" button so you will get a notification whenever I upload a new.
To begin with this recipe, we have to first prepare a few components. You can cook spiced egg and tofu (telur tahu bumbu bali) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spiced Egg And Tofu (Telur Tahu Bumbu Bali):
- Prepare 10 eggs
- Get 1 pack tofu (fried)
- Get 15 red chillies
- Take 11 garlic
- Get 25 shallot
- Get 3 lime leaves
- Make ready 1 galangal
- Prepare 1 tbsp sweet soy sauce
- Get Cooking oil
- Make ready Salt & sugar
This is an easy to prepare dish using tofu, egg, and mushrooms. You can use any mushroom, but even standard white button mushrooms like the one I am using in this recipe turn out to be really delicious. If you ever need to prepare a vegetarian friendly dish (remember to omit oyster sauce and fish sauce. Egg tofu (蛋豆腐), as its name suggests, is made a type of savoury tofu flavoured with egg.
Instructions to make Spiced Egg And Tofu (Telur Tahu Bumbu Bali):
- Cut and fry the tofu
- Blend red chillies, garlic, shallot and galangal.
- Sautee the blended spices with a little bit of cooking oil then add some water.
- Put the eggs and fried tofu in, then season it.
- Last, when the eggs get brown, add sweet soy sauce and 3 lime leaves.
It is usually (if not always) available in the tube form. Storage Store unopened tofu in the fridge compartment. Once opened, store in a lid container in fridge and use quickly, usually within two days or sooner. Tahu Telur (Indonesian Tofu Omelette Salad) - Tofu and egg omelettes are piled with fresh vegetables and dressed in a peanut dressing. A light yet satisfying meatless meal you will enjoy eating.
So that’s going to wrap it up for this exceptional food spiced egg and tofu (telur tahu bumbu bali) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
