Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hand-tore spelt noodle chicken soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hand-tore Spelt Noodle chicken Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Hand-tore Spelt Noodle chicken Soup is something that I’ve loved my whole life.
Dried anchovies, dried kelp, fish sauce, flour, garlic, green onion, onion, potatoes, salt, sesame oil, soup soy sauce, vegetable oil, water. If you haven't already done so, HIT that SUBSCRIBE button and let's get started! This is a simple hand torn chicken.
To begin with this recipe, we have to first prepare a few ingredients. You can have hand-tore spelt noodle chicken soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hand-tore Spelt Noodle chicken Soup:
- Make ready 3/4 cup organic AP flour
- Make ready 1/4 cup organic spelt flour
- Prepare 1/4 tsp salt
- Prepare 16 oz homemade chicken broth
- Prepare 1 yellow squash
- Get 6 small tomatoes
- Make ready 4 mushroom
- Get 1/2 cup sweet Thai basil
- Make ready 1 tsp salted shrimp
- Take Fish sauce
- Prepare 1 Tsp galangal
- Take 1 Tsp lemon Grass
Soups that contain pasta like chicken noodle or minestrone, won't hold up to the I had all the ingredients on hand for your recipe and just tweaked it a tiny bit. I added fresh chopped thyme and some minced garlic. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry. It's loaded with chicken & herbs.
Steps to make Hand-tore Spelt Noodle chicken Soup:
- Slowly add water into flour mix with salt. Knead the dough until smooth. Wrap it in a plastic bag and rest for at least 30 min.
- Shredded yellow squash into matchsticks. Add a tsp salt to marinate the veggie.
- Heat up the broth and add 16 oz of cold water. Shred chicken meat by hands. Save one cup for each person.
- Once the broth heat up to rolling ball. Roll the dough into a big round flat piece at 1/8 ” thickness. Tear one piece at a time to boiling broth. Add rinsed squash, halved tomatoes. Adjust seasoning with fish sauce and salt. Drizzle a little bit sesame oil.
There is something about a bowl of chicken noodle soup that just makes you feel better and truly warms your soul. I bet you anything your family. Serve this soup as a starter for Chicken and Broccoli or Chicken and Chinese Mushrooms for an authentic Chinese meal right in your own kitchen! This Chinese Noodle Soup is perfect for busy weeknights because it's so quick and simple and you can toss in any meat or vegetables you want. What kind of noodles for chicken noodle soup?
So that’s going to wrap it up with this exceptional food hand-tore spelt noodle chicken soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
