Rasta Pasta
Rasta Pasta

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, rasta pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creative Caribbean Pasta, Fresh and Funky Salads, Ridiculously Good Desserts. Our menu is a fusion of Caribbean and Italian flavors that includes vegetarian. This Caribbean chicken Rasta Pasta from Delish.com is great for dinner any night of the week.

Rasta Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Rasta Pasta is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have rasta pasta using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rasta Pasta:
  1. Prepare Half a box of penne pasta
  2. Take About 1 cup of parmesan cheese
  3. Make ready 1 tablespoon jerk seasoning
  4. Prepare 1-2 cups heavy cream
  5. Take Red and green peppers sliced
  6. Make ready 1 clove garlic
  7. Take 2 teaspoons canola oil
  8. Make ready Pinch salt
  9. Take 1/2 teaspoon black pepper

As someone, who is Jamaican and has been eating Jamaican food for all of my life. This recipe continues to be the most searched recipe on the blog. I remember randomly posting this recipe a few years back just making a note of something I made. Whether you're seeking a classic jerk chicken plate or a delicious homemade penne pasta, we've got you covered!

Steps to make Rasta Pasta:
  1. Take a pot out and put water to a boil. Once the water it boiling put in your pasta. Put some salt to taste. Cook for about 8 minutes or so depending on how tender you like your pasta.
  2. Now you take a pan and add the oil to it. Once a little hot add the garlic. Cook the garlic for a minute then add the peppers. Stir then add black pepper and the jerk seasoning. Let that cook for a couple of minutes. Now you want to add the heavy cream. Cook for about 3 minutes. Now stir then add the Parmesan cheese. Make let that sauce thicken a bit then once the sauce is thick enough then you add the pasta.
  3. Mix it all together and it’s done. Serve and enjoy.

Rasta Pasta is accepting resumes for FOH/BOH. Rasta Pasta - a Jamaican-inspired one-pot dish with creamy cheesy pasta tossed with with jerk chicken and bell peppers. Rasta Pasta is in no way associated with Rastafarian culture as Rastafarians don't eat meat or dairy. In fact, Rasta Pasta isn't a dish you would see many Jamaicans eat growing up. The rasta pasta is inspired by Jamaican food so there is a use of Jamaican herbs in the recipes.

So that’s going to wrap it up for this special food rasta pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!