Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, indonesian rendang and yellow rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Indonesian Rendang and Yellow Rice is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Indonesian Rendang and Yellow Rice is something that I’ve loved my whole life.
Indonesian Rendang Beef : - Chuck Steak ; Shallot ; Garlic ; Ginger ; Dried Galangal ; Candlenuts ; Homemade Chili Sauce ; Lemongrass ; Indonesian Indonesian Yellow Ginger Rice : - Long-grain Rice ; Chicken Stock ; Coconut Cream ; Turmeric Powder ; Salt ; Indonesian Bay Leaves ; Lime. Rendang is a kind of Indonesian beef curry, simmered for a long time It is then typically yellow. Traditional rendang that simmers for hours turns dark brown when it is Rendang can be served with white rice, but also ketupat (a kind of pressed rice cake), lemang (sticky rice cooked in hollowed.
To get started with this particular recipe, we have to prepare a few components. You can cook indonesian rendang and yellow rice using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Rendang and Yellow Rice:
- Take rendang :
- Prepare 1 kg beef no fat
- Prepare 3 tbsp oil
- Make ready 400 ml coconut milk
- Get 2 lemongrass
- Make ready 5 lime leaves
- Take 4 tbsp desiccated coconut (koya kelapa)
- Prepare 2 cm galangal
- Get 8 shallots
- Make ready 10-15 red chilies
- Get 5 candlenuts
- Make ready 5-6 dry cloves
- Take 5 cloves garlic
- Get 1 tbsp palm sugar
- Get To taste beef stock powder
- Take 2 packets Indofood Rendang paste
- Make ready Water
- Get Yellow Rice:
- Take 3 cups rice
- Get 4 cups mixed water and coconut milk
- Take 1 tbsp turmeric powder
- Prepare 2 Indonesian bay leaves
- Prepare 1 lemongrass
- Prepare To taste chicken stock powder
Aromatic coconut rice is topped with rendang sauce, meat, and other toppings and then wrapped in banana leaves and grilled. Nasi bakar bumbu rendang is one of the popular street foods. A while ago I made this Nasi Bakar Ayam Kemangi (Grilled Rice with Chicken and Basil). It's a magnificent cone-shaped yellow rice dish with various side dishes like rendang and fried chicken.
Steps to make Indonesian Rendang and Yellow Rice:
- Cut beef into bite sized cubes
- Boil chilies, shallots,garlics about 5 minutes and remove from the pan
- Blend boiled chili, shallot, garlic and candlenut, set aside
- Smash galangal and lemongrass
- Now how to make desiccated coconut or koya, first toast the coconut in a frying pan till golden brown and then when it cold down blend it.
- When all are ready, pan fry beef untill golden brown and remove from the pan. Next step, Fry all ingredients untill fragrant and put in beef, stir and mix well, add coconut milk and some water,palm sugar, koya or desiccated coconut, and bring it to boil. Cover pan and turn into small fire, cook about 2,5 hours, during the process stir it somtime so that not sticky on the pan. add beef stock powder and taste it,, and Rendang is ready to serve
- How to make yellow rice ? Use rice cooker is easier and faster, first wash 3 cups of rice, count water and coconut into 4 cups, smash lemongrass
- Put rice in rice cooker add water and coconut, lemongrass, turmeric, bay leaves and chicken powder. Mix well. Turn on rice cooker and press cooking. 10 minut before it done, mix the rice again so that all colour and ingredients are mix well. Wait untill cooking process is done.
- When all have done, serve Rendang and Yellow rice,, and it is amazing, hope you enjoy to cook and love this food, :)
There's also a mini version if you wish to have it all for yourself, but Indonesian dishes are definitely better for sharing. Indochili, two locations at Zion Road and Tanjong Pagar. Rendang chicken curry gets its intense flavor from how the curry infuses with the meat. It is one of the most popular Indonesian dishes. If you like your curry with an abundance of flavor, you'll love rendang.
So that’s going to wrap this up for this exceptional food indonesian rendang and yellow rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
