Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carrot and green bean stir fry *vegan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
South Indian Green Beans Coconut Poriyal Recipe. This recipe is a simple green bean carrot stir fry with coconut. The beans are spiced with mustard seeds, dried red chiles and curry leaves.
Carrot and Green Bean stir Fry *Vegan is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Carrot and Green Bean stir Fry *Vegan is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook carrot and green bean stir fry *vegan using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Green Bean stir Fry *Vegan:
- Take 5 fresh carrots
- Take 1/2 kg fresh green bean
- Make ready 1 red onion or 10 shallots
- Get 5 garlic cloves
- Make ready 2 bayleaves
- Make ready 2 cm galangal
- Prepare 1 red long chili (optional)
- Get 1 tomato
- Get 1 tsp salt
- Prepare 1/2 tsp sugar
- Get 1/2 tsp pepper
- Prepare 2 tbsp cooking oil
- Prepare 1 cup water
Season with salt and pepper, if desired. This stir fry cooks up quickly, with onions, ginger, and garlic, and a sauce of sweetened soy sauce with sesame oil. I love fresh beans and stir frying them is the best way to eat. I was looking for a new way to do it. and this looks so yummy and easy!
Steps to make Carrot and Green Bean stir Fry *Vegan:
- Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside.
- Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out.
- Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well.
- Put carrots and green beans in, pour some water, stir it well.
- Cover it and lower the fire, cook until the veggies soften.
- Enjoy it with rice or bread.
This stir-fry is so fresh and crisp. There are no mushy veggies here! The sauce makes just enough to coat the veggies, but not drown them. Recipe for fries like Carrot Beans stir fry are easy to make. A vegetable stir fry that is healthy.
So that’s going to wrap this up with this special food carrot and green bean stir fry *vegan recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
