Oven Jerk Ribs
Oven Jerk Ribs

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, oven jerk ribs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oven Jerk Ribs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Oven Jerk Ribs is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oven jerk ribs using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven Jerk Ribs:
  1. Make ready Pork Spare Ribs
  2. Get Jerk Seasoning (marinade or seasoning)
  3. Take Vinegar
  4. Take Lemon juice
  5. Take Salt
  6. Get Teriyaki Sauce (optional)
  7. Take Liquid Smoke marinade (optional)
  8. Take Aluminum foil
Steps to make Oven Jerk Ribs:
  1. Rinse rib…soak in vinegar and lemon juice for about 30 minutes or less
  2. Season rib with jerk seasoning, teriyaki sauce, liquid smoke, and salt…wrap with aluminum foil tightly (let marinade either overnight or for about an hour…the longer, the better)
  3. Pre-heat oven to 250 degrees
  4. Set timer and cook for 5 and a half hours
  5. Enjoy…

So that is going to wrap this up for this special food oven jerk ribs recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!