Milk jelly in custard
Milk jelly in custard

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, milk jelly in custard. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Milk jelly in custard is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Milk jelly in custard is something that I’ve loved my whole life. They are fine and they look wonderful.

Check out this simple and easy dessert recipe. Top rated Jelly and custard recipes. Custards and jellies are only two of the many ways the Chinese adapted milk in their cooking.

To get started with this particular recipe, we have to first prepare a few components. You can cook milk jelly in custard using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Milk jelly in custard:
  1. Make ready For milk jelly
  2. Get 8 gm China grass
  3. Make ready 250 ml milk
  4. Prepare 2 tablespoon sugar
  5. Prepare 2 cardamom
  6. Prepare For custard
  7. Prepare 25 gm custard powder
  8. Get 500 ml milk
  9. Get 20 almonds
  10. Take 10 cashews
  11. Take 2 tablespoon sugar
  12. Make ready 2 cardamom
  13. Make ready For choco cream
  14. Prepare 1 tablespoon icing sugar
  15. Get 3/4 tablespoon coco powder
  16. Take 1-2 drops vanilla essence
  17. Get 1 tablespoon milk

This jelly tart is a three layered dessert, with a Place the custard powder, milk and sugar in a saucepan and stir well until the flour is dissolved well. Turn the heat to medium, stir the mixture. Find sweet milk jelly stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make Milk jelly in custard:
  1. For milk jelly take a utensil heat milk add cardomom and sugar to it,meanwhile cut China grass into small pieces and boil it in a 1/4 cup water on low flame untill the pieces of China grass melt then add in boiling milk and stir continuesily for 2 minutes now switch the flame and pour the mixture in bowl to set.keep the bowl in refrigerator to cool.milk jelly is ready
  2. For custard ___ take a utensil heat up milk add sugar,dry fruits (almond and cashew) cardamom to it boil it on low flame meanwhile take a small bowl add 2 tablespoon of milk add custard powder,mix it well now pour this in the boiling milk so that lumps cannot make.now boil it untill it's consistency become thick. switch the flame and let it to cool
  3. For choco cream___ take a small bowl add icing sugar,coco powder,vanilla essence and milk mix it well to make a thick paste
  4. Now shift the milk jelly in a plate cut it into the shape of cookpad logo.and pour custard in the sides of the plate.
  5. Now make boundary of logo with chococream.milk jelly in custard is ready to eat

Put rest of the milk and sugar to boil in a sauce pan. Bring the heat down,gradually add cornflour mixture and vanilla to Add cold water and stir well. Pour the cooled jelly over the custard and return to the fridge to chill till the jelly is firm. Remove the custard and cut into. Another famous and great dim sum steamed bun recipe—Custard bun also named as milk yolk buns.

So that’s going to wrap it up with this special food milk jelly in custard recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!