Sauteed Peas Sprout
Sauteed Peas Sprout

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauteed peas sprout. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

It was this sauteed pea sprouts. I think I ate at least two dishes of it by myself. Pea sprouts are generally used in salads as raw.

Sauteed Peas Sprout is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sauteed Peas Sprout is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sauteed peas sprout using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sauteed Peas Sprout:
  1. Take Main ingredient:
  2. Take 250 grams peas sprout
  3. Take 1 small carrot (shredded)
  4. Take 1 hard tofu (cut into dices & fried until golden brown)
  5. Get 250 grams shrimp (additional)
  6. Take Spices:
  7. Take 3 garlics
  8. Prepare 2 shallots
  9. Prepare 1 big red chilli
  10. Get 3 big green chillies
  11. Make ready 1 slice galangal
  12. Take 1 kafir leave
  13. Make ready 1 bay leave
  14. Take 1/3 lemongrass
  15. Make ready 1 teaspoon Salt
  16. Make ready 1 teaspoon Sugar

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Steps to make Sauteed Peas Sprout:
  1. Prepare all the ingredients
  2. Stir fry all the spices and add salt (1 minute).
  3. Add fried tofu and stir 1 minute.
  4. Add the carrot & shrimp, stir 1 minute.
  5. Add the peas sprout, add sugar & stir 1 minute.
  6. Ready to serve. Enjoy it. Bon appetit 🥰

Recipe: sautéed snow pea shoots Gah! Colorado has enjoyed - or at least I have enjoyed - a very cool and wet spring this year. When pea shoots aren't in season, try this same stir-fry with fresh watercress or spinach. Reviews for: Photos of Sautéed Pea Shoots with Garlic. Simply cooked and shredded Brussels sprouts are one of the world's best vegetable dishes.

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